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Partake Restaurant, Ringwood (VIC)
Partake Restaurant, Ringwood (VIC)
Partake Restaurant, Ringwood (VIC)

Partake Restaurant

211 Maroondah Highway, 3134 Ringwood (VIC)See map

Average price A$55


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Restaurant menu

Last update: January 2023
Average price A$55
Chicken Liver Pate, Cornichons, Melba Toast
Twice Cooked Pork Belly on Asian Slaw, Lime Caramel
The Classic Prawn Cocktail, Sauce Marie Rose

Dietary options

Gluten free, , , Vegetarian dishes


Very good53 reviews











Who can leave a review and how do we calculate ratings?
  • Sally M.
    Sally M.

    August 12, 20223 reviews


    Second time we've eaten here and I've had a fantastic steak both times! Staff were friendly and helpful and accommodated any requests regarding the menu. Highly recommend for a nice restaurant that feels a little bit special without the hefty prices that other comparable restaurants charge.

  • Chris W.
    Chris W.

    July 22, 20221 review


    Nice ambience, though restaurant was REALLY hard to find - tucked away, not accessible from the street, no signage. We almost gave up. Too pricey for average quality food.

  • Glenn M.
    Glenn M.

    June 4, 20221 review


    The restaurant menu was everything we had read the food fabulous and very well priced

  • Sally M.
    Sally M.

    February 14, 20223 reviews


    We had a really delicious meal here, with one of the best Rib Eye steaks I've ever had. The staff were friendly and helpful and the atmosphere is modern industrial, stylish but comfortable. I think we found a new favorite spot here, and love the casual bar as well.

  • Jacqui B.

    February 8, 20221 review


    The food was excellent and staff were very friendly. We spent a long time waiting between service despite the restaurant being quiet. The restaurant would benefit from some ambient music or background noise.

  • Peter Q.

    January 8, 20221 review


    We had been to the Sage restaurant a few years ago and were impressed at the time. Sadly they have let themselves down in that time. My wife is a vegetarian and ordered a side of vegetables that sounded tempting on the menu but were extremely disappointing. I ordered a rib eye medium rare and it was raw in the middle. Considering the number of excellent restaurant choices available to us in Ringwood we will not be going back

  • Mark W.

    December 31, 20212 reviews


    The entire experience was.fantastic. restaurant set up within the hotel foyer and warehouse look. Melbourne art and pictures everywhere. Can sit at bar, couches bench or work stations. Most restaurants have reduced menu and covered all types. Seating and tables very spacious within the restaurant. Really enjoyed my.expetience

  • Brian C.
    Brian C.

    December 31, 20213 reviews


    Food of poor quality microwave vegetables potatoes boiled then fried. Beer not very cold glass room temperature asked to put in freezer and they did

  • Colin E.

    December 17, 20211 review


    Poor service. Inattentive and pushy. Get seated then have to ask for menu (which caused a staff argument).had to ask for water, had to ask for a spoon, had to ask for the cheese. Foods was prompt but nothing special. Rib eye 5 out of 10. Seafood marinara not even that. Bland … pedestrian at best.

  • Sue F.

    December 3, 20211 review


    Started off ok but turns out we were the only ones apart from a function in the restaurant,i have no idea why. Food was just ok,but service hit and miss, no cheery waitresses or waiters. When I ordered a second glass of rose the waiter (young boy) came back with a sparkling when i tried to politely tell him it was the wrong type he just said that’s rose and walked away. I told the main waitress but no apology or discount on the bill. The coffee was luke warm at best. We wouldn’t come here again when there is so many better restaurants in Ringwood.

  • Amanda L.

    November 13, 20211 review


    My partner and I were the second table to sit down that evening. We ordered drinks and a main and dessert each. I had the rib eye, which was ok but the potatoes that came with it (four large 'chips' that were more like roast potato pieces) were probably the meal highlight. My partner had bolognaise and wasn't offered any cheese. Our drinks didn't come out until we had finished our main. The dessert, apple tart, was delicious. The waiter was very nice but possibly his first week? He didn't bring any cutlery for the dessert and we had to ask for our drinks. It all felt a bit disorganised! The table next to us, who were first to arrive, were served the wrong main course. For the prices I'd expect better.

  • Lena T.

    July 10, 20213 reviews


    The restaurant seating is in the wrong side of the building - food was nice but not great - staff were very nice and the price was what you would expect for a hotel restaurant. Overall ok!! Would I go back?? Yes but nit for a long time.

  • Deanna S.

    May 22, 20211 review


    Nice atmosphere, food was delicious. It was my second time dining here. I highly recommend it. Close to public transport. I will definitely go again.

  • Mark P.

    May 22, 20211 review


    Limited menu, virtually alone in the restaurant & still the mains & side dish didn’t come out together. Not enough waiting staff. Atmosphere is non existent. Food average. Strange layout with the shared work space by the windows & between the bar & the restaurant. Rather than the restaurant having the window views.

  • Anthony N.
    Anthony N.

    March 30, 20211 review


    The staff were great but lacking in experience appeared unsure at times. The menu selection is limited and not very inviting. For example the New York Parma is a slab of chewy veal on spaghetti, better left as a pub meal.

  • Andrew M.
    Andrew M.

    December 13, 20193 reviews


    It is always great service at Partake. We are regulars and we have found the food to be consistently high quality. I recommend Partake to anyone who wants a touch of quality at a reasonable price.

  • - -

    December 13, 20191 review


    Nice atmosphere. Despite booking, table was not prepared for our number (although we were accommodated quickly). Main course was a little slow coming out. Food was good.

  • - -

    November 23, 20191 review


    One of our favourite places to go. A bit expensive at $170 to $180 per couple for us but still enjoyed our night. Ribeye steak wasn't as good as usual, seemed smaller and a bit fatty.

  • - -

    June 19, 20191 review


    Nice place for lunch meetings

  • Gaye F.

    June 6, 201826 reviews


    Service was disgraceful! Menu too small Wine list poor (and only had one bottle of chosen white)

Tripadvisor reviews

17 Tripadvisor Reviews

More information

How to get to the restaurant

211 Maroondah Highway, 3134, Ringwood (VIC), Australia

Additional information

Entry through Eastland carpark Entry 6, proceed to Sage Hotel Carpark and take the elevator to Level 5, proceed past reception to Partake restaurant

Parking in Sage hotel Carpark in Eastland carpark.

Melbourne East, Ringwood

About the restaurant

Located in Sage Hotel Ringwood above Eastland, Partake combines classic recipes developed since antiquity with fresh and ethically sourced Yarra Valley produce. Partake is comfort food with a story.

Best dish: Bistecca alla Fiorentina (Large T-Bone steak for one with Italian herbs and sea salt).


, , ,

, , , , Wheelchair Accessible, ,

Frequently Asked Questions

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