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Penfolds Magill Estate Kitchen

9.1/10
567
78 Penfold Rd, 5072 Rosslyn Park (SA)See map

Average price A$75

Valentine's Day Dinner A$120

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MENU Valentine's Day Dinner A$120

This preset menu includes: Chef's selection shared menu + glass of Champagne

MENU 2 course menu A$65

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Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

Situated at the spiritual home of Penfolds, the restaurant is located just 8km from the city of Adelaide, approximately a 15 minute journey by car and situated adjacent to the Magill Estate Vineyard, Winery and Cellars.

The restaurant combines modern architectural style with the natural attributes of its Adelaide foothills location and historic surrounds and delivers a contemporary and comfortable fine dining atmosphere. Contemporary food, an extensive collection of Penfolds wines, exemplary service and stunning views completes one of Australia's finest food and wine experiences.

INSIDER tip

With an international career spanning over 17 years, Melbourne-born Scott Huggins refined his culinary expertise, whilst working for several of the world's high-end, Michelin-starred restaurants. With a passion for creating fresh, natural dishes, Scott honed his skills in the kitchens of culinary destinations such as The Royal Mail Hotel in Victoria, Iggy's at The Hilton in Singapore and Micolau Hotel and Restaurant in Spain. Upon his return to Australia in 2013, Scott joined the Magill Estate Restaurant team.

Restaurant menu

Chef Scott Huggins
  • Average price A$75
  • American express Welcome
Coconut Chia Pudding, Maple Labneh, Fresh Berries
A$16
Set Honey Vanilla Milk, Apple & Honeycomb
A$18
Avocado, Potato Bread, Cultured Cream, Poached Egg, Soft Herbs
A$22
Valentine's Day Dinner A$120
This preset menu includes: Chef's selection shared menu + glass of Champagne

User photos

Lamb and pumpkin
Tuna, scallops and broccoli I
Wagyu and tomato

Reviews

9.1/10
Excellent567 reviews
9.1/10

Food

8.9/10

Service

9.1/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Cindy L.

    January 5, 20221 review

    9.5/10

    Chef shared menu was excellent. Mystery menu with lots of variety.

  • Judith N.

    December 20, 20211 review

    7.5/10
  • Jane S.

    December 17, 20214 reviews

    10/10

    Sensational food, amazing service and couldn’t thi know a better place to be

  • Patricia L.

    December 15, 20216 reviews

    5/10
  • Sharee B.

    December 2, 20211 review

    10/10
  • Daniela C.

    November 26, 20211 review

    6/10
  • Maria l.

    November 10, 20212 reviews

    10/10

    Always great

  • Donna K.

    October 8, 20215 reviews

    10/10

    Loved the exceptional food wine service and ambience of the magical kitchen

  • Jill C.

    September 25, 20216 reviews

    9.5/10

    Lovely unexpected place for a good breakfast-- perfect coffee, fresh OJ,, and interesting breakfast options. And quiet enough to hear conversation... a rarity nowadays!

  • Phill S.

    September 2, 20214 reviews

    10/10
  • Anna N.

    August 28, 20214 reviews

    9.5/10
  • Anna N.

    August 15, 20214 reviews

    10/10

    Brunch is my favourite weekend meal so with pleasant surroundings, beautiful views whilst enjoying good food and great coffee; what more could I want....NOTE: most times I start with a champers!

  • Lena K.

    August 15, 202154 reviews

    7.5/10
  • Claire D.

    August 8, 20211 review

    8/10
  • Justin R.
    Justin R.

    July 15, 20211 review

    9.5/10
  • Gordon P.

    June 30, 20213 reviews

    10/10

    Great food and service!

  • Eloise C.

    June 23, 20211 review

    10/10

    A truely delicious lunch, everything we ordered was fantastic. The staff were very friendly and attentive. Loved the wine tasting afterwards.

  • Kristine C.

    June 19, 20211 review

    7.5/10

    A nice lunch, flavoursome, good service. Great for a special occasion or to treat yourself. Top end pricing. A little clinical feeling, but overall a pleasant experience.

  • Donna K.

    June 12, 20215 reviews

    10/10

    Everything about this restaurant/kitchen is just amazing. From the service to the desert every mouthful was worth waiting for. Loved everything we ordered Cannot wait to go again

  • Yuen Ting c.

    May 28, 20216 reviews

    10/10

    the coffee can be better

See all reviews

Tripadvisor reviews

320 Tripadvisor Reviews

More information

How to get to the restaurant

78 Penfold Rd, 5072, Rosslyn Park (SA), Australia

About the restaurant

Choose your own culinary journey

Penfolds Magill Estate Kitchen combines a relaxed casual dining café experience with breathtaking views of the historic Penfolds vines and Adelaide city. The Magill Estate Kitchen is a new concept and a ‘sister offering' to the awarded Magill Estate Restaurant, providing a more accessible experience in the form of casual dining. Head chef Scott Huggins works alongside local producers to create an evolving menu which reflects the best produce each season can offer. The best part is that guests can choose their own culinary journey. Whether it be a long lingering lunch with wine pairings, shared charcuterie plates or a quick tasting plate, here you can enjoy a Grange by the glass with exquisite food pairing options while taking in the historic backdrop. It doesn't get much better than that!

Features

, Brunch, , , Father's Day, Mother's Day, Travelers' Choice 2020

Services

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