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Steakhouse Romantic

Pepper's Steakhouse - Tivoli Marina

9/10
302
Apartado 65 8125-901 Marina Vilamoura, 8125-507 QuarteiraSee map

Average price €50

-30% sobre a ementa!

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-30% -30% sobre a ementa!

ão existe consumo mínimo obrigatório para usufruir do desconto. Desconto não aplicável em menus, bebidas ou em conjunto com outras promoções. Disponível no horário indicado.

ão existe consumo mínimo obrigatório para usufruir do desconto. Desconto não aplicável em menus, bebidas ou em conjunto com outras promoções. Disponível no horário indicado.

Restaurant menu

  • Average price €50
    Special request
Autumn garden
€12
vegetables, roasted persimmon and quince tartlet with persimmon and avocado cream
Partridge escabeche
€15
with meat bread, red onion rings, aparagus and bordelaise sauce
Sautéed shrimps
€19
See à la carte and set menus

User photos

Crumble
Espadon
Fondant
Fondant  au chocolat

+9

photos

Ratings & Reviews

Excellent

9/10
based on 302 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :8.9/10
Service :9/10
Setting :9.1/10
  1. Ginny N.
    Ginny N.
    • one review
    10/10

    Absolutely LOVED Peppers! We went on our first night and last night in Vilamoura and both times the food was exquisite. I had the entrecote and my husband had the ribeye both times and the steaks were some of the best we've ever had! The sommeliers wine knowledge was perfect and what they recommended was great. We also treated ourselves to some of the vintage port which was out of this world. Highly recommend and will 100% be going back next year!

  2. Lorna B.
    Lorna B.
    • one review
    10/10

    The food was amazing the setting beautiful, it was our 10th wedding anniversary and they made a real fuss of us ... would for sure visit again thank you for making our night special

  3. Ian D.
    Ian D.
    • 2 reviews
    3.5/10

    5th year eating here,by far the worst meal and service ever!,not one to complain so paid bill then told them how poor meal was,food and service very cold. Stayed at Tivoli and eaten at peppers last 5years but there wont be a 6th!

  4. Najet E.
    Najet E.
    • one review
    10/10

    Great from start to finish. Kids menu also available, delicious food & attentive staff, amazing terrace views of the marina ????????. Would definitely recommend!

  5. Olga M.
    Olga M.
    • 74 reviews
    10/10

    muito muito obrigada

  6. Ana G.
    Ana G.
    • 44 reviews
    6/10

    I’m a great aficionado of matured entrecôte and other premium cuts. After reading the reviews, I was persuaded to try Pepper’s, so I booked through the fork app. The staff was very welcoming and we were seated right away. Then the service started slowing down, it took a few minutes until someone asked us what we wanted to drink. Then they forgot the ice and lemon I requested. When I they brought it, we weren’t served, the bucked was just left there; no questions were asked. After waiving the waiters, we finally were able to order, 15 minutes had already passed. Afraid that the service would be slow, we agreed to the couvert service and ordered an Entrecôte 500g for 2. The couvert is basically a warm bread basket, served with in-house made butters and creams. Nothing too exciting but the presentation is overall good. The waiter didn’t remember the names and ingredients of al the spreads, so we were left to wonder and taste them. The Entrecôte came after, with its sides, all beautifully presented. Sadly the meat was not soft and not juicy, despite the layer of fat. In truth it was a bit flavourless , so I used the provided sauces t, which is something I usually don’t do with a good cut of meat. When prompted about the meal, I was honest and gave my opinion. We we’re offered to swap the meat for another cut or piece, but at this point we didn’t think it would have made a difference, so we thanked and continued the meal. Coffee came and it was as watery as a “carioca “, so we asked for a replacement. Upon arrival of the bill, I realised they forgot to deduct my the fork discount, so I had to ask for this to be corrected, which is a bit unpleasant and unexpected for a 5 star hotel, which has a cooouter automated reservation system. So overall the experience wasn’t 5 stars and we a won’t return.

  7. David B.
    David B.
    • one review
    10/10

    My wife has a gluten intolerance and the maitre de and all the staff were absolutely amazing. We had the best meal, the wine, gluten-free bread, the steak OMG. To top it off gluten-free birthday cake and a glass of fizz and the staff singing happy birthday to her. Thanks to all at Peppers for a wonderful evening Xx

  8. David  L.
    David L.
    • 2 reviews
    9.5/10

    Great being able to tell the truth when asked about our experience had the shared menu of shrimp for starters and ribeye steak excellent meal and excellent service top top place to enjoy a meal

  9. Stefan H.
    Stefan H.
    • one review
    9.5/10

    The quality of the meat was excellent and the preparation even better!

  10. Margarida  F.
    Margarida F.
    • one review
    9/10

    Everything worth 5* except for the meat. Don't be mistaken it was great but I was expecting something really great and tastfull specially for the restaurant category and advertising .

  11. Elaine  L.
    Elaine L.
    • one review
    4/10

    lovely restaurant , but the food was cold ,sent back and came back cold again , very disappointing .

  12. Bo K.
    Bo K.
    • 17 reviews
    10/10

    Very very good service and some surprises from the chief.

  13. Sophie M.
    Sophie M.
    • one review
    10/10

    Amazing! Good service and great food!

  14. Caroline T.
    Caroline T.
    • one review
    10/10

    The setting overlooking the marina was perfect, the food was delicious, we had the gazpacho soup which was outstanding. The shrimps which were amazing, followed by the rib eye steak, which melted in your mouth. The waiting staff were extremely polite and the wine waiter was ‘spot on’ with his choice. Would highly recommend.

  15. Mike S.
    Mike S.
    • 3 reviews
    10/10

    excellent food as always. Yes, it is pricey but the food and service is first class.

  16. Mick H.
    Mick H.
    • one review
    9.5/10

    Great steaks and service withfantastic views of the marina

  17. Aruna D.
    Aruna D.
    • one review
    9/10

    Fantastic service, and they had a lovely cake and champagne for my husbands birthday, it was a great night! Thank you.

  18. Corey A.
    Corey A.
    • one review
    10/10

    Me and my girlfriend had the Fillet Mignon to share and it was tremendous. The staff were extremely polite and a glass of port each on the house to round the night off.

  19. Martin K.
    Martin K.
    • one review
    5.5/10

    The food was excellent but the service was the complete opposite. It was an hour wait for our food and the staff sat us down and forgot about us. What should have been an excellent meal was ruined.

  20. Laura N.
    Laura N.
    • one review
    10/10

    Fantastic evening with amazing food!! We had the beef chop to share-fantastic!!

See all reviews

More information

How to get to the restaurant

Apartado 65 8125-901 Marina Vilamoura, 8125-507, Quarteira, Portugal

Directions to get there

Private park

Features

, Good for groups, Great view, , Travelers' Choice 2020

Services

,

Valet parking

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