Petit Boeuf

Avenue Vingt-Quatre-Janvier 4 CH-1004 Lausanne Switzerland Map
Average price CHF50.00
8,8 /10
272 reviews
326 reviews

About the restaurant Petit Boeuf

LA VIANDE – Si vous êtes un vrai carnivore alors vous vous devez d’aller manger dans ce restaurant, vous pourrez y déguster de succulentes pièces de bœufs, à ne manquer sous aucun prétexte !

LE PERSONNEL – Certainement le gros point fort de ce restaurant, le personnel mettra tout en œuvre pour vous faire passer un moment d’exception, une qualité de service qui vous fera revenir sans le moindre doute.

LE CONSEIL – Lorsque vous irez déjeuner ou diner au restaurant Le Petit Bœuf, vous pouvez êtes certain que vous aurez une assiette qui vous correspondra totalement, un conseil qui fait clairement la différence !

Restaurant prices

Average à la carte price
CHF50.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • CHF5.50
    Half bottle of mineral water
  • CHF3.00
    Glass of wine
  • CHF43.00
    En flaske vin
  • CHF3.60
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Petit Boeuf

How to get there?

  • Public transports
    Tram 4 : Ecole Commerce
  • Specific directions to get there
    Palais de Beaulieu
  • Car park Parking Palais de Beaulieu

Opening time

Midis : de 12h a 14h
Soirs : Lundi mardi mercredi soir : de 18:30-21h
Jeudi vendredi samedi soir : réservations uniquement à 18:30 et 21h

Services

  • Mastercard , PostFinance Card , Visa
  • English spoken , French spoken , Open in August , Pets allowed , Wheelchair Accessible
Fabulous
8,8 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    58
  • 9
    114
  • 8
    52
  • 7
    30
  • < 7
    18
Food
9,3
Service
8,9
Setting
7,8
Value for price
Interesting
Noise level
Moderate
Waiting time
Fast
16/272 reviews
Daniela T.
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 27 Jun 2018
Tartare de boeuf ma-gni-fi-que!
Vanessa M.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 5 Jun 2018
Excellent food combined with good service - would definitely recommend
lanckman C.
Explorer
(2 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 31 Mar 2018
Great meat and friendly service ..perfect nice experience
Simge Y.
Adventurer
(1 review)
Average Rating
7 /10
Food
8
Service
6
Setting
6
  • Meal date : 28 Mar 2018
Beef was excellent, but the service is average is always in Switzerland!
Louis T.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Mar 2018
Attentive service.. Food was fantastic with decent potion of vegetables and fries. Restaurant staff was kind enough to make sure we did not over-ordered.
George M.
Explorer
(2 reviews)
Average Rating
8,5 /10
Food
10
Service
6
Setting
8
  • Meal date : 22 Jan 2018
Food was great, the place is cozy and warm, the tartar was excellent and entrecôte was made in the best way, it was not clear for us when we made the reservation that we need to choose a specific seating area to order the charcoal dishes so we didn’t had them, also we have waited for 20 minuets to get the bill which was not nice. But all in all this is a good restaurant with tasty selections.
Alexandra P.
Explorer
(2 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 30 Oct 2017
Very nice restaurant, good atmosphere, impeccable service and delicious beef. It is more expensive than average (not for everyday dining), but for a special occasion or if you want to try really good meat, it's definitely worth it. We took the Brasier de boeuf (barbecue) with 44 chf per person and it was very good: the charcoal grill comes at the table and you can cook your meat to your preference (meat was really fresh and tasty), it includes three flavorful sauces for the meat, fries and/or rösti and a small salad as appetizer. With the prompt and considerate service, we will definitely come here again.
Durba G.
Adventurer
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 25 Aug 2017
Food is good. Sauces are amazing and the beef is succulent
John D.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 14 Aug 2017
Great experience cooking or steak on our personal mini barbecue. The meat was of superb quality with 3 great sauces. Staff were extremely welcoming and very good value for money.
Fabio L.
Foodie
(14 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 29 Jun 2017
Bon restaurant, service au top, je recommande,
Crystal L.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 24 Jun 2017
Excellent steak tartare and beef fillet.
Relaxed place.
Marion S.
Adventurer
(1 review)
Average Rating
9 /10
Food
10
Service
10
Setting
6
  • Meal date : 29 Apr 2017
Accueil sympatique et tartare flambé + roesti excellents
Cedric B.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Apr 2017
What else.
Nesrine S.
Foodie
(19 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 27 Feb 2017
I love this place ! The food and the service are just perfect !
George M.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 Jan 2017
Excellent dinner choice if you are a meat lover, the staff are very friendly as they help you to have the best dinner experience, will definitely come back.
Silvio B.
Conqueror
(6 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 4 Jan 2017
This restaurant has been providing now since years a very high quality of dishes, you are never disappointed
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