What
Where

With friends

Picatostes

9.3/10
285

Average price €25

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Fully reserved on TheFork

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Restaurant menu

Chef Juan Carlos Dorta
  • Average price €25
    Special request
Lomo de añojo maduro al estilo de Don Juan
Cabrito asado al modo tradicional, lacado al estilo canario
Churrasco de pámpano asado con tomate y puerro en caldo de cocido

Dietary options

Vegetarian dishes
See à la carte and set menus

User photos

Pata asada con mojo verde
Jamón ibérico con tomate
Gamberoni alla piastra
Prosciutto ispanico
Entrée, papaya con tonno e cipolle
Baccalà con tortino di patate dolci e cipolle caramellate
.

+8

photos

Ratings & Reviews

Excellent

9.3/10
based on 285 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.4/10
Service :9.4/10
Setting :9.1/10
  1. Sarah S.
    Sarah S.
    • one review
    10/10

    Excellent food and service. Interesting menu with some lovely local specialities. Would definitely return here and it deserves to be busier than it was.

  2. Lesley V.
    Lesley V.
    • 2 reviews
    10/10

    What a fantastic place, frequented by locals and you can see why. High quality, freshly prepared and beautifully presented food was complemented by lovely Canaria wine. Service excellent and superb value for money. So good we booked again for later in the week.

  3. Camila P.
    Camila P.
    • one review
    10/10

    Amazing food and service! What an experience, will definitely come back when I return to Tenerife.

  4. Mavis B.
    Mavis B.
    • one review
    10/10

    Chose this restaurant before we arrived in Santa Cruz and so glad we did. Everything about the evening was amazing. Staff very friendly, food amazing. I had the ibérico pork meal, oh my melted in your mouth. Will return when next visiting.

  5. Kenneth  A.
    Kenneth A.
    • one review
    10/10

    A warm welcome, we managed very successfully to negotiate menu with a mixture of Spanish and English. The first course of cheese and various accomplyments was very successful as a sharing plate. Both the beef and roast kid very tender, there were some lovely flavours with the baked apple desert. We thought the price was very fair for the quality of the. food and ambience. It was well supported by locals which is always a good sign.

  6. Sara v.
    Sara v.
    • 3 reviews
    10/10

    Amazing food and very friendly staff! Prices were really good bearing in mind the creativity and the quality of the ingredients... super nice!

  7. Joanne C.
    Joanne C.
    • one review
    10/10

    Excellent food. Good service

  8. Gareth B.
    Gareth B.
    • 5 reviews
    10/10

    Amazing food.

  9. Mark R.
    Mark R.
    • 7 reviews
    10/10

    Went here with my wife and 8 month old. The food was amazing and the staff were very friendly. Will definitely be going back!

  10. Alexia H.
    Alexia H.
    • 4 reviews
    10/10

    Warm welcome at this lovely, local restaurant. Plenty of daily specials to choose from and a couple of extra touches: free Hors d'ouvres and a delightful bread basket. I had an 8pm booking, so people were just starting to arrive as I left. A great choice for a nice meal in modern surroundings in north Santa Cruz.

  11. Scott p.
    Scott p.
    • 2 reviews
    9.5/10

    Food was great. We had the foie gras, which was superb. My wife had the Tuna which she enjoyed, I had the pork knuckle special - delicious. We finished with the forest fruit soup dessert. Awesome. 2 minor complaints... Gave us the bread and dips which we didn't order and charged us for it. It was tasty, but we didn't order it. Also, each course came out really quick. Overall though, this place is great. We loved it.

  12. Deborah N.
    Deborah N.
    • 7 reviews
    10/10

    Small, welcoming restaurant. Food was excellent. Portions were large and good for sharing.

  13. Gavin S.
    Gavin S.
    • 3 reviews
    10/10

    A very classy operation, without the equivalent price tag. A little off the beaten track, but still only ten minutes walk from the centre. Short but well executed menu and wine list, The Pamplona fish was superb, excellent arroz negra, English menu and staff for those that need it. Can’t fault it really!

  14. Haiyang C.
    Haiyang C.
    • 3 reviews
    9.5/10

    The ham is really good. You can see the chef cutting the ham out of the whole ham leg. I ordered the roasted kid, which is made from baby goat. To be honest, it is good but not as good as what other reviewers described. We also ordered the pork cheek stew. This is surprisingly amazing. Highly recommended if you are a pork lover.

  15. Sonja M.
    Sonja M.
    • one review
    10/10

    Incredibly good cuisine with very creative food arrangements that not only please the palate but also the eye. Exquisite wine regional selection. The service was really nice and competent and we enjoyed our stay a lot! No vegetarian or vegan options on the menu, but I am sure, if you ask them to prepare you something without specific products, they will be happy to do it!

  16. Amanda K.
    Amanda K.
    • 5 reviews
    10/10

    Fabulous food great service

  17. Anna P.
    Anna P.
    • one review
    8/10

    The atmosphere and the food was very good, the only thing that bothered us was one of the waiters that was in kind of race to clean out our table;)

  18. Zahily R.
    Zahily R.
    • 31 reviews
    9.5/10

    Excelente comida y trato por parte tanto del chef como de los camareros. Es todo un placer del gusto

  19. Thierry M.
    Thierry M.
    • 4 reviews
    10/10

    Delicious food, quick service and adorable staff! We were there in family and I recommend it warmly! Will come back!

  20. Jose Antonio G.
    Jose Antonio G.
    • one review
    10/10

    E

See all reviews

More information

Opening time

Comida: de 13:00 a 16:00 (excepto lunes )

Cena: de 20:00 a 23:00 (excepto lunes y domingo)

How to get to the restaurant

Calle San Francisco Javier, 59, 38001, Santa Cruz de Tenerife, Spain, RestaurantAddress

Public transport

Tranvía y guaguas

Directions to get there

Santa Rosalía y Parque Bulevar

About the restaurant

El restaurante Picatostes es la realización de un sueño. Del anhelo del chef Juan Carlos Dorta, nace este establecimiento que se emplaza en Santa Cruz de Tenerife, cerca del parque municipal García y Sanabria.

Dorta lleva al restaurante Picatostes a las altas esferas de la cocina de mercado. El producto local y las influencias internacionales de su carrera caracterizan una carta en la que puedes degustar entrantes como el Montadito de foie gras y jamón ibérico sobre chutney de melocotón o el Revuelto de chorizo terorero con queso curado y papas bravas. Destacan entre las carnes y pescados el Lomo de añojo maduro al estilo de Don Juan, el Cabrito asado al modo tradicional lacado al estilo canario o el Churrasco de pámpano asado con tomate y puerro en caldo de cocido.

El deleite de tu paladar se prolonga hasta postres marca de la casa como la Sopita de frutos del bosque y licor sobre helado de leche merengada o el Coulant de chocolate blanco relleno de chocolate con leche y crema ligera de parchita. Además de todo esto, Picatostes es un buen lugar para tomar un café de forma relajada. ¿A qué esperas para reservar?

Features

Barbecue, Tapas, Good for families, , Travelers' Choice 2020

Services

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