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Menu Pink Monkey

à la carte

Starter

Ensalada Thai : Mango verde y pollo al fuego vivo.
€9

Thai Salad :Green mango, braised chicken.

Poke de Salmon: Quinoa Organica, Mango, Pepino, Algas Wakame y Anacardos.
€14

Salmon Poke: Organic Quinoa, Mango, Cucumber, Seaweed Wakame & Casbew.

Bao de Soft Shell Crab.
€5.5

Spicy mayo, chinise onion.

Bao de Pato: Salsa Pekín.
€6

Bao Pekin Duck.

Kebab Indonesio: Lomo de buey, Raita, Sweet-chili.
€9.95

Indonesian Shish Kebak: Beef Loin, Raita, Sweet Chili.

Nem Tom Vietnamita: De cerdo y gambas ( 2 unidades ).
€7.9

Pork & Prawns Nem Tom.

Satay Balinés de Pollo: Coco, Lima y Chile.
€9.5

Chicken Balinese Satay: Coconut, Lime, Chili.

Langostino en Panko: Con salsa de tamarindo y cacahuetes.
€9.9

King Prawns In Panko: With tamarindo & peanut sauce.

Tiraditos & Ceviche

Kimuchi: Zamburiñas y Lima.
€13.9

Kimuchi: Baby Scallops, Lima.

Ceviche Criollo de Corvina: Leche de Tigre de Ají Amarillo.
€14.9

Creole Style Ceviche.

Ceviche Thai de Salmón de Alaska: Pesto de Cilantro y Galanga, Fire Cracker, Tamarillo, Kumkuat.
€15.9

Wild Salmon Ceviche: Cilantro - Galangal Pesto, Firecracker Sauce, Pickeld Kumkuat.

Tiradito de Atún: Tamarindo, Alioli de aguacate, puré de boniato y maíz morado.
€16.9

Tuna Tiradito: Tamarind, avocado alioli, sweet potatoe pureé, purple corn.

Ceviche de Salmón Nikkei.
€13.9

Salmon Nikkei Ceviche.

Dumplings

Dumpling de Carabinero: Curry Rojo Thai de sus Cabezas.
€12.9

Red Prawn Dumplings: Thai Red Curry.

Dumpling de Rabo de Toro con Foie.
€12.5

Bulls Tail Dumpling With Foe: Beef Stock, Foie, Truffle Oil, Fried Onion.

Gyozas de Pollo: A la plancha con Huancaina al Mortero.
€11.5

Pan Seared Chicken Gyozas: Rustik Huancaina.

Dumpling de Gambas: con Tuetano y Sofrito Chino.
€12.9

Shrimp Dumplings: Bone Marrow, chinese chicken stock.

Hits asiáticos reinventados

Costillas Ibéricas Glaseadas: Puré de Albahaca.
€16.9

Glazed Spare Ribs: Basil Purée.

Solomillo Salteado al Estilo Vietnamita.
€19.5

Vietnamese Glazed Steak.

Shawarma de Pollo: Con salsa de yogur y menta (2 unidades)
€8.9

Chicken Shawarma: With yogurt and mint.

Wok de Noodles con Langostinos.
€14.5

Chili Garlic Shrimp Noodles.

Presa Iberica Lacada: Lemongrass, jengibre.
€15.9

Glazed Presa Iberica: Garlic ginger & chili.

Curry Rojo Thai de Carrillera Ibérica.
€15.5

Iberian Pork Thai Red Curry.

Curry Amarillo Thai de Salmon.
€16.9

Yellow Thai Salmon Curry.

Risotto de Quinoa en Tinta de Calamar con Pulpo Anticuchero: alioli de Ají Amarillo y Queso Parmesano.
€16.9

Black Squid Quinoa Risotto Whit Octopus & Yellow Pepper Alioli.

Main Course

Arroz Chaufa.
€7.75

Fried Rice.

Arroz Jazmín.
€2.5

Jasmin Rice.

Pak choi (Con o Sin Chile) con Shitake y Tofu.
€8

Pak Choi ( With or Without Chili )with Shitake & Tofu.

Pan Roti.
€2.5

Roti Indian Bread.

Dessert

Brioche con Maracuyá y Sorbete de Lemon Grass.
€6

Passion Fruit Brioche & Lemon Grass Sorbet.

Brownie.
€6

Brownie: Yohgourt Lime Foam, Cherry Chili.

Sorbetes y Helados Caseros: Lemon Grass, Coco Lima, Albahaca, Choco Chile, Naranja Sanguina, Mango.
€1.95

Homemade Icrecream & Sorbets: Lemongrass, Coconut Lime, Basil, Choco Chili, Blood Orange, mango.

Cremoso de Avellana.
€6

Hazelnut Surprise.

Menú Grupo

€38
This set menu includes:Starter + Main course + Dessert

Starter

Mejillones Nam Jim

Kimuchi de Zamburiñas

Ceviche Thai de Salmón

Bao de Soft Shell Crab

Dumpling de Gambas con Tuétano

Curry Rojo de Carrillera Ibérica

Main course

Panacota de Lemon Grass

Dessert

Agua + 2 Copas de Vino

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Menu Ejecutivo

€23.5
This set menu includes:Starter + Main course + Dessert

Starter

Ensalada Thai

Thai Beef Salad

Bao de Pork Belly

Nem Tom Vietnamita

Satay Balines

Ceviche Thai de Salmón

Ceviche Criollo de Corvina

Main course

Dim sum de Cangrejo y Cerdo

Gyozas de Pollo

Sopa Tom Yam

Chili Garlic Beef Noodles

Presa Ibérica Lacada

Curry Rojo Thai de Carrillera

Curry Amarillo Thai de Salmón

Dessert

Sorbete de Lemon Grass

Sorbete de Coco Lima

Sorbete de Albahaca

Helado de Choco Chile

Sorbete de Naranja Sanguina

Helado de Vainilla

Café ó Infusión

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Menu Express

€14.5
Este menú incluye: Entrante + Plato

Starter

Dim sum de Cangrejo y Cerdo

Gyozas de Pollo

Sopa Tom Yam

Chili Garlic Beef Noodles

Presa Ibérica Lacada

Curry Rojo Thai de Carrillera

Curry Amarillo Thai de Salmón

Main course

Sorbete de Lemon Grass

Sorbete de Coco Lima

Sorbete de Albahaca

Helado de Choco Chile

Sorbete de Naranja Sanguina

Helado de Vainilla

Café ó Infusión

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Drinks

Coffee
€1.4
Half a bottle of water
€2.2
Bottle of wine
€15
Glass of wine
€3
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.