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MICHELIN Guide selection 2020
- One MICHELIN Star: High quality cooking, worth a stop!
- 3 couvert(s) Very comfortable restaurant; one of our most delightful places.
MICHELIN Guide's Point Of View
This establishment long-favoured by food enthusiasts in the capital has moved to new premises. Alessandro Pipero now presides over an elegant, ...
Read more on the MICHELIN Guide's website
Restaurant menu
- Average price €95 Special request
The chef recommends...
- La Carbonara di Pipero
- €35
- Pasta in bianco, Baccalà e Miso
- €35
- Manzo, cavolo e ginepro
- €45
Dietary options
Vegetarian dishesRatings & Reviews
More information
Opening time
Pranzo: dal martedì al venerdì dalle 12:00 alle 15:00
Cena: dal lunedì al sabato dalle 19:00 alle 23:00
How to get to the restaurant
Corso Vittorio Emanuele II, 250, 00186, Rome, Italy
Features
, , , MICHELIN Star, Good for a business lunch, Romantic, Top Chefs
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