Cannot be reserved on TheFork
Cannot be reserved on TheFork
Restaurant menu
- Average price €10 Special request
- Carpaccio clássico
- €7.8
- Carpaccio bacalhau
- €7.8
- Carpaccio bresaola
- €7.8
Dietary options
,User photos
Ratings & Reviews
Nice restaurant on the side of a square with an interesting fountain. It was a quiet Night but the wood fired pizzas were great as was the service. Had an entre if goats cheese, fig jam, ham and cherry tomatoes which was wounderful
Insanely great Pizza. I would even go so far and say, that it is in the top 2 of best Pizzas I ever had. The Service is also very good. Overall a great Pizzaria and more than worth a visit.
Very busy....good and you have to wait while they run!
Very nice food we really enjoyed it! Brushetta, pizza, tiramisu and lemon pie all delicious! And not expensive.
Ambiente simpático, esplanada agradável, boas pizzas e excelente o fettuccine gamberonni
Tudo excelente!!!!
More information
Opening time
Almoço:
De Quarta a Segunda das 12:00 às 15:00
Jantar:
De Quarta a Segunda das 19:00 às 23:00
Closing time
Encerra à Terça-feira.
How to get to the restaurant
Largo Fonseca Lima 5, 4740-216, Esposende, Portugal, RestaurantAddress
About the restaurant
Nascida em Nápoles em 1889, a Pizza é um dos pratos mais apreciados em todo o mundo.
A nossa pizza é feita segundo as antigas tradições Napolitanas oferendo assim um produto qualitativamente único e de sabor inigualável.
Com 72 horas de levedação, a nossa massa fica assim preparada para entrar diretamente no nosso forno a lenha a 450 graus
A arte do Pizzaiolo Napolitano foi classificada pela UNESCO como Património Imaterial da Humanidade em Dezembro de 2017.
O nosso pizzaiolo, Daniele Carleo, natural de Nápoles, trabalhou durante vários anos numa das mais antigas pizzarias de Nápoles. A sua experiência será ao serviço do vosso paladar de forma a garantir excelência em cada pizza.
Features
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Services
You can reserve the restaurant for a private event (Max. 20 people)
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