Podere 1384
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9.6of 10
Ratings and reviews can only be left by guests who have booked with TheFork.
Helena R. • 1 review
December 22, 2024
10/10The most amazing amatriciana with guanciale that melted in the mouth followed by the very original Chianti hosomaki with a. Japanese twist
Nick M. • 2 reviews
October 22, 2024
10/105 stars all around. Great staff, ambiance, and food. Creative dishes in the Italian tradition but each with a modern twist. Too bad Tuscany is not my home!!
S F. • 1 review
September 19, 2024
6.5/10The restaurant is in a glorious setting. We were provided with a warm welcome. The challenge arrives when you know that this is a fine dining luxury experience and the details then begin to matter. The firepit where we were offered to sit was unlit on a chilly evening. The seat cushions were in vague disarray. I know this may seem picky but we were the first arrivées for dinner service. Dinner itself was pleasant if unmemorable.. Our waitress was very personable and added to the experience. A little bit more focus to care for the tremendous amount of work that has so clearly gone into making this magnificent location and a little more flair in the kitchen and this will be a destination restaurant. Almost there
Matt C. • 35 reviews
August 25, 2024
10/10Incredible restaurant and such a beautiful environment. Highly recommend
Andrew G. • 1 review
August 24, 2024
10/10We had an outstanding memorable lunch. The service was so friendly and the chef came to the table to serve us too. We met Franky who is the sweetest dog. The food is Michelin standard in my opinion. Each plate is a picture. I had garden herbs straight out of their own garden too. I had pasta cucio e pepe made in pecorino. For main I had the slow cooked in oil baccala with peas, courgette and a gorgeous broad bean jus. My wife had mixed fried courgette, mushrooms and sage with an avocado dip, tagliatelle con tartufo (the special pasta dish of the day then sea bass with a mixed salad of tomatoes and peppers served with tomato water. We shared a tiramisu to finish. The surroundings are beautiful inside and outside. We will definitely come back and combine it with a stay
Jennifer T. • 1 review
August 12, 2024
10/10Superb food, delicious, creative and carefully presented. Service warm and inviting, ambience civilized and relaxing, beautiful location.
Ion Costin P. • 2 reviews
July 24, 2024
10/10We were delighted by the fabulous service Roxana and Gema offered us. Besides, the location has a splendid view and the food was amazing!
Jessica M. • 3 reviews
March 17, 2024
10/10We love it at Podere 1384, the food is excellent with friendly and professional service. The restaurant also has a great feel, with stylish decor. We’ve been twice and were welcomed back like family by Andrea and the team. What a gem to have in Chianti!
Qian S. • 2 reviews
November 12, 2023
10/10Everything was perfect! Thanks for the service
Eloy B. • 4 reviews
October 12, 2023
10/10Perfect place to celebrate with the family. Delicious food, good service and a spectacular view.
Elaine P. • 2 reviews
July 8, 2023
10/10+2This was a great restaurant experience. We went there for lunch and we all loved it. The pasta was amazing and the flavors just popped. Beautiful location. The turn into the place was a bit difficult to find.
Dominique B. • 1 review
July 6, 2023
10/10An exceptional fantastic experience for our family …. We love it and look fortward to coming back soon. Thank you for the great hospitality
Radmila G. • 1 review
June 17, 2023
10/10Loved everything from start to finish
Washburn O. • 12 reviews
June 2, 2023
10/10Podere 1384…what an extraordinary experience from start to finish. The hotel-restaurant-spa is perched on a hill overlooking a picture perfect Tuscan landscape, hills of olive trees, grape vines and restored farm houses. The owner was charming and efficient, serving us Prosecco on the terrace. .Our meal was absolutely delicious … carciofi cooked Rome style and Jewish style; a special meat from the hallowed butcher Dario Checcini; carbonara; crispy pork; pasta amatriciana; veal saltimbocca was declared the best our Italian friend had ever had, and, finally, tiramisu and profiteroles. We had a local dry white wine from a well-curated Tuscan wine list. The interior design is exquisite and the gardens are stunning. This is a new endeavor from an experience hotelier. The chef will win an award.
Goran P. • 1 review
May 20, 2023
10/10Newly opened restaurant and boutique hotel. Very nice decoration, ambient and friendly service. Highly recommended
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