Polissons

35 Rue Ramey 75018 Paris France Map
Average price €45.00
9,5 /10
42 reviews
138 reviews
Polissons fait partie des pépites Montmartroises qui se distinguent haut la main de toutes les adresses touristiques du quartier. Cette table, dirigée par Romain Lamon (ancien du Richer) et sa compagne Julia Sfez, propose une formule simple et bon marché le midi et une cuisine plus sophistiquée le soir. Peu importe le créneau choisi, tout est exécuté avec justesse comme ce maquereau rôti entier à la fève de Tonka ou cette selle d’agneau servie en version sucré-salé avec du coing confit. Côté déco, le couple a misé sur une ambiance chic et cosy aux notes scandinaves.

INSIDER tip

Au service du soir et le samedi midi, le chef suggère des pièces à partager en fonction des arrivages (viandes ou poissons). N’hésitez pas à demander les recettes du jour.

Restaurant prices

Average à la carte price
€45.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.00
    Half bottle of mineral water
  • €6.00
    Glass of wine
  • €24.00
    Bottle of wine
  • €12.00
    Glass of champagne
  • €55.00
    Bottle of champagne
  • €2.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Polissons

Opening time

Déjeuner : de 12h à 14h (sauf dimanche et lundi)
Diner : de 19h30 â 23h (sauf dimanche et lundi)

Services

  • Check , Credit Card , Mastercard , Visa
  • English spoken , Wifi
Excellent
9,5 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    21
  • 9
    17
  • 8
    3
  • 7
    0
  • < 7
    1
Food
9,6
Service
9,6
Setting
9
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
6/42 reviews
Kim L.
Foodie
(12 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Nov 2019
Loved our lunch at Polisson, we had the mushroom tart and scallop tartare for entree. For mains we had the fish special of the day and a beautiful braised beef with roasted pumpkin. Shared the millefeuillé which was also delicious. Wonderful service from lovely Julia who looked after us with lovely wine suggestions. Special food we would return for.
Amandine V.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 5 Nov 2019
Divin ! Merci les polissons.
Ryan F.
Foodie
(48 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 2 Nov 2019
This was my second lunch at Polissons and the service was very good. As before, I chose three dishes to create a three course lunch. My only concern was with the second course; the fish course. The fish was a little overcooked and dry and therefore too dependent on the sauce. A little disappointing given my first lunch here was flawless.
Ryan F.
Foodie
(48 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 31 Oct 2019
I was able to dine at Polissons for lunch and was thoroughly impressed with the foods courses I received. Despite being extremely busy the employee there took the time to answer my questions regarding the menu; menu only in French. The wine pairing, suggested, was perfect. Definetly will have to return for dinner.
Debra W.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 21 Sep 2019
Outstanding dishes and service. Highly recommend!
Lisa P.
Foodie
(19 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 30 Aug 2019
Small restaurant trying hard, with impressive results. Everything we tried was delicious and house made. Favorites were chocolate mousse with Carmel sauce and nuts, an amuse bouche of gazpacho and watermelon and pork ribs sans traditional BBQ sauce. Would definitely return.
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