Porta Marina da Salvo
Porta Marina da Salvo
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Restaurant menu
- Gran crudo dello chef
- €32
- Crudo di gamberi in emulsione di pomodorino cilegino e spuma di stracciatella
- €18
- Gamberoni rossi marinati al limone
- €18
User photos
photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Bridget H. • 1 review
September 18, 2024
10/10The food was delicious and elegant, suffused with layers of subtle flavors, all presented beautifully. The kitchen was accommodating in splitting dishes in the kitchen that my husband and I wished to share. The server was calm, very present and attentive. This was the best meal we’ve had after 10 days in Italy!
Victoria d. • 3 reviews
August 18, 2024
10/10Excellent!
Emma J. • 5 reviews
June 30, 2024
10/10We initially tried this restaurant last year and just had to return. The food is absolutely beautiful and the wines are fabulous. This was another unforgettable experience. Every course was perfectly balanced and prepared with such care and precision. The stand out dishes included the egg with Comte and truffle, the lamb cutlets, the prawn risotto and to finish, the tiramisu which was heavenly -if you enjoy beautiful food and ambiance this place is essential to visit.
Susan P. • 1 review
June 20, 2024
9/10Attentive and pleasant staff. Lovely cool room. Delicious food, with generous helpings.
Maddy C. • 7 reviews
May 24, 2024
9/10Amazing food in gorgeous setting.
Walt D. • 12 reviews
February 28, 2024
10/10The best seafood cooking that I have experienced in a long time. We had the chef’s selection (you don’t know what you will be eating until it arrives), which includes 3 appetizer courses, 1 primi and one dessert, for 60 euros. Outstanding value, and just one of the options on the menu. Best meal of our week in Sicily.
Justin S. • 1 review
November 30, 2023
10/10A delightful experience. Food was delicious and waiting staff were very friendly and very attentive. We would certainly go back and recommend. Thanks for a lovely birthday meal.
Marica F. • 1 review
November 5, 2023
10/10Fantastic lunch & very helpful & professional team
Mark B. • 7 reviews
October 28, 2023
10/10Perfect from start to finish
Edita P. • 29 reviews
August 11, 2023
7/10The quality of the dish has gone down. I am uploading photos of the dish last year and this year. The price is the same.
See photo
Riccardo B. • 1 review
August 13, 2023
10/10Amazing experience. We had menù degustazione with fish and seafood, created on the spot by the Chef. It was awesome, every dish was unique and delicious with super quality raw materials. The staff was very professional and kind with us, great quality servire. The bill was adequate to what we ate.
Juliana M. • 2 reviews
July 22, 2023
6.5/10The restaurant looked nice set on an historical building. Service was bad. Asked for wine menu and told us to wait for 5 minutes while a pile of wine menus were literally piling on table right next to us. Not recommendations, or explanation about dishes (like for example that main dishes do not come with any side food). The receptionist s dog was barking at every single one coming into the restaurant, which killed the nice, relaxing fine dining atmosphere you expect from a place like this. Good food and outstanding wine selection, ruin by a very bad staff management
Dirk M. • 1 review
October 7, 2022
3.5/10Definitely not a michelinstar worthy !!!!
Tom S. • 4 reviews
October 12, 2022
9.5/10Ate the tasting "surprise" menu. All good, with a couple of dishes outstanding.
Jonathan C. • 4 reviews
August 26, 2022
6/10My wife had the tuna for main course . The sauce was inedible. She couldn’t eat it . To be fair the waiter asked if it was a problem but there was no further follow up
Galena P. • 3 reviews
July 31, 2022
10/10We had the Templi tasting menu and it was absolutely delicious. Large portions, an excellent taste . My husband had birthday and they put a candle in his dessert. It made our evening special. Grazie mille!
See 5 photos
Sverre H. • 7 reviews
July 23, 2022
6.5/10The food was very nice. We had grilled fish for main and gin/basil oyster for starter. Both dishes were excellent. However, what appeared to be the owners (a lady sitting at a desk just inside the door) created a very stiff atmosphere and not very welcoming when we arrived. The space itself was beautiful but the people (not the waiters) could have done a better job in creating a welcoming and warmer ambiance.
Marta M. • 1 review
June 21, 2022
10/10A wonderful evening. Amazing food!!!Beautiful atmosphere.
Kim B. • 8 reviews
May 6, 2022
10/10Wonderful!!!!!!
See 5 photos
Patrick G. • 2 reviews
April 22, 2022
10/10We had the tasting menu of 3 antipasti and 1 pasta course. Each course was fresh seafood beautifully prepared. Great house made, creamier than sweet ice cream for desert. Simple but so much more delicious than 95%+ of fancy deserts
Tripadvisor reviews
944 Tripadvisor Reviews
About this restaurant
How to get there
Via dei Candelai, 35, 96100 Siracusa
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