Who is the chef at Portarossa Restaurant?

At Portarossa Restaurant, the chef is Andrea Fontana.

What is the average price when eating at Portarossa Restaurant?

If you plan to eat at Portarossa Restaurant, the average price should be around €50. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Portarossa Restaurant have special offers currently on the menu?

Yes, Portarossa Restaurant is offering 20% off food! Reserve your table and enjoy your special discount now on TheFork!

Does Portarossa Restaurant have vegetarian options on the menu?

Yes, Portarossa Restaurant has been identified as having vegetarian options on the menu.

Does Portarossa Restaurant have gluten-free options on the menu?

Absolutely, Portarossa Restaurant has been identified as having gluten-free options on the menu.

Does Portarossa Restaurant have dairy-free options on the menu?

Absolutely, Portarossa Restaurant has been identified as having dairy-free options on the menu.

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What

Where

Esterno - Portarossa Restaurant, Cernusco Sul Naviglio

Interno - Portarossa Restaurant, Cernusco Sul Naviglio

Polpo arrostito, tzatziky e macco di fave - Portarossa Restaurant, Cernusco Sul Naviglio

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INSIDERItalian Terrace

Menu 2023 - Portarossa Restaurant

9/10

3726

Via Giuseppe Verdi, 99, 20063 Cernusco Sul NaviglioSee map

Average price €50 Accepts Yums

Easter menu €50

Reservation

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Preset menus

Easter menu €50

This preset menu includes: Appetizer + Primi + Secondi + Dessert

à la carte

Last update: March 2023

Chef Andrea Fontana

Average price €50

Dietary options

Gluten free, , , , , Vegetarian dishes

Antipasti

Gamberoni Incamiciati Di Lardo Venato, Sedano, Bottarga E Succo Ridotto Di Arance Rosse: €16
Carpaccio Di Barbabietola Affumicata Al Momento, Stracciatella, Scampo Crudo Marinato, Maioli Ai Ricci Di Mare: €16
Pan Di Spagna Nero, Burro, Sardoncini, Puntarelle Ripiene D'alici E Salsa Mugnaia Al Bergamotto: €14
Crocchè Al Cacio E Pepe Con Tartare Di Vitello Al Coltello: €16
Uovo D’anatra in Nido Di Porri, Taleggio Fuso E Speck D’anatra: €16
Selezione D’arte Norcina Con Giardiniera Fatta in Casa E Pizza Fritta a Lievito Madre: €20

Primi

Bucatini Alla Carbonara Stabilizzata E Cialda Di Guanciale: €16
Farfalle Nell’orto Fatte a Mano E Spuma Di Ricotta Di Pecora: €18
Doppietta Di Risotto Riserva Leoni Al Gorgonzola E Spumante, Alle Ortiche E Chiocciole Alla Bourguignonne: €20
Gnocchi Al Vapore Senz’uova E Farina, Ripieni Di Ragù Di Cacciagione E Pesto Di Prezzemolo: €16
Paccheri in Caciucco Di Totani E Mollica Fritta: €16
Spaghettoni Freschi Alla Chitarra Broccoli Fiolari E Bottarga Di Muggine: €16

Secondi

Mezzo Galletto in Tre Cotture, Patata Glassata E Funghi Prataioli: €20
Polpo in Salsa “Portarossa BBQ” Hummus E Acqua Di Ceci Montata: €22
Stinco Di Bue Disossato, Midollo Al Forno E Spinaci Scottadito: €24
Rostin Negàa Di Capocollo, Bombetta Di Verze in Cassoeula, Gattò E Ciccioli: €22
Pescato Del Giorno Alla Puttanesca, Pesto Trapanese E Ganush Di Melanzane: €22
Frittura Di Gamberi E Calamaretti: €20

Bevande

Acqua 75cl Naturale O Gasata: €2
Chinotto, Aranciata, Gazzosa, Limonata: €3
Caffè: €2

Supplementi

Pane Nostrano e Coperto: A.U.F.
Paniere Extra: €2
Contorno Del Giorno: €6
Giardiniera Nostrana: €5

Full menu

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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