What
Where

Mediterranean Good for groups

Poseidone Restaurant

8.6/10
50 reviews

Average price €35

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Restaurant menu

  • Average price €35 Special request
culurgiones
€15
Linguine vongole e bottarga
€15
fregola al sapore di mare
€15

Dietary options

Gluten free
See à la carte and set menus

User photos

Seadas
Dolce
Linguine all'astice
Linguine all’astice! Eccezionale
Entrecôte Angus, vraiment excellente
panna cotta e caffè illy ottimo
dolce tipico

+7

photos

Ratings & Reviews

Fabulous
8.6/10
based on 50 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.9/10
Service :8.3/10
Setting :8.5/10
  1. Simon H.
    Simon H.
    • one review
    10/10

    Excellent. Outstanding service and the food was excellent! Also good value for your money for this area. The owners are passionate about what they do and this comes through in the experience you have there. I would absolutely recommend this restaurant.

  2. Jorge D.
    Jorge D.
    • 29 reviews
    10/10

    Great place. Very good food. The dinner was good and really well displayed. The waiters very nice and helpful. To come again!!!

  3. Adrian J.
    Adrian J.
    • one review
    10/10

    Splendido ristorante a Marinella situato sul porto di Marana. Il ristorante si presenta caratteristico con un’ampia terrazza e vista sul porto. Dopo averci fatto accomodare, Salvatore il proprietario ci ha accolto con un entrée di benvenuto composto da Focaccia Sarda con 4 tipi di farine macinate a pietra lunga levitazione accompagnata da Pecorino Sardo stagionato, Cipolla marinata e Salsiccia Sarda stagionata. Ottimi i primi, Tagliolini ai frutti di mare e Paccheri con crema di zucchine, gamberi e granella al pistacchio. Abbiamo concluso la nostra cena con due desserts squisiti, una Millesfoglie di pane Filindeu (eccellenza gastronomica della regione, tramandato sapientemente da generazione in generazione) con mousse di ricotta, pera alla cannella, frutti di bosco, ribes e cioccolato; e Sadas uno dei dolci sardi più conosciuti al cuore di formaggio e miele. L’altissima qualità del cibo, l’atmosfera incantevole, la gentilezza e professionalità del personale ci hanno fatto passare una serata memorabile. During our stay in Sardinia we were strongly advised to eat at Poseidone Restaurant which has fully satisfied our appetite. Located on the port of Marana the restaurant has a large terrace and a view of the harbor. After making us sit down, Salvatore the owner welcomed us with a welcome entrance consisting of Focaccia Sarda with 4 types of long-levitation stone-ground flours accompanied by seasoned Sardinian Pecorino cheese, marinated onion and seasoned Sardinian sausage. Excellent are the first courses, Tagliolini with seafood and Paccheri with zucchini cream, prawns and pistachio grains. We finished our dinner with two exquisite desserts, a Filindeu Millesfoglie di pane (gastronomic excellence of the region, handed down from generation to generation) with ricotta mousse, cinnamon pear, berries, currants and chocolate; and Sadas one of the most famous Sardinian sweets in the heart of cheese and honey. The high quality of the food, the lovely atmosphere, the kindness and professionalism of the staff made us spend a memorable evening.

  4. Valeria G.
    Valeria G.
    • 5 reviews
    10/10

    Very nice restaurant with excellent food: Pizza and pasta are really good there! Atmosphere was also great, with live music in the evening.

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More information

Opening time

Cena: da lunedì a domenica dalle 18:30 alle 23:30

How to get to the restaurant

Località Villa Cala Reale, 2/a, 07020, Marinella, Italy

About the restaurant

Mare

Services

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You can reserve the restaurant for a private event (Max. 150 people)

, , , , , Wheelchair Accessible

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