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What
Where

French Terrace

Postiche

9.3/10
2383
62 Rue Jean-Jacques Rousseau, 75001 ParisSee map

Average price €39

Free serviceInstant reservation

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This restaurant is following the relevant safety practices*:
Card payments accepted
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 1m
Hand sanitizer for customers
Staff wearing masks
*This information is declared by the restaurant
See more information

Restaurant menu

Chef Michael Ohayon
  • Average price €39
Huge steak of beef, 300gr, blue cheese sauce, french fries and salade.
€25
Skewer of scallops and chicken liver, pesto sauce, smash sweet potatoes.
€28
Steak of swordfish with cumin, houmouss, salade of fennels and grapefruits.
€25

Dietary options

Vegetarian dishes

User photos

Supions chorizos
Pavlova
tartare de bœuf
!
?
Supions au chorizo
Profiteroles

+14

photos

Ratings & Reviews

Excellent

9.3/10
based on 2383 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.3/10
Service :9.5/10
Setting :9/10
  1. Hannah Y.
    Hannah Y.
    • one review
    9.5/10

    Oh my goodness what a cute restaurant. Properly authentic friendly place, Our waiter (sorry not to remember his name) was incredibly welcoming to us as English visitors and went through the whole menu for us, nice local vibe. Great menu and delicious food, especially the steak and watermelon salad wow. We were pleasantly surprised at the good value! Would definitely visit again, thank you for having us !

  2. Hervé D.
    Hervé D.
    • 27 reviews
    10/10

    Simple et raffiné à la fois.

  3. Assaf L.
    Assaf L.
    • 10 reviews
    6.5/10

    Bad acoustic on the second floor makes the place really noisy and hard to speak at. This gives more of an atmosphere of a bar than a restaurant.

  4. Elie M.
    Elie M.
    • 2 reviews
    10/10

    Very nice place and the staff was very accommodating. I organized a friend's birthday and the staff helped make the birthday very entertaining!

  5. Eric L.
    Eric L.
    • one review
    10/10

    Really enjoyed our experience at Postiche. Our server was helpful in going through the menu and making some great recommendations. He was fast but we didn't feel rushed. The meal was delicious; we had grilled squid as an appetizer and then the duck filet and beef entrecote as our entrees. Everything was very generously portioned and excellent. We dined on a Saturday night and it was pretty busy, so the atmosphere was lively but not annoyingly so. Lots of locals seemed to be dining alongside us (we were visiting on vacation) and that was encouraging to see. Highly recommend.

  6. Hervé L.
    Hervé L.
    • 4 reviews
    10/10

    Bonne table, service impeccable, on a passé un bon moment

  7. Lynn W.
    Lynn W.
    • one review
    10/10

    Welcoming small restaurant. Staff very accommodating of their non French speaking customers. We both chose the entrecote and I have to say it was one of the best steaks I'd eaten in France - and I've eaten plenty. Well cooked and a great flavour. Too full for pudding really, but I managed to eat a small scoop of raspberry icecream. Delicious.

  8. Susan M.
    Susan M.
    • 2 reviews
    10/10

    Lovely, attentive staff and delicious food. Recommend!

  9. Adrien b.
    Adrien b.
    • 4 reviews
    10/10

    Tout simplement simple et gourmet, excellent service

  10. Christine P.
    Christine P.
    • 107 reviews
    10/10

    Parfait !

  11. Alex R.
    Alex R.
    • 2 reviews
    4/10

    Microwaved burned starters, the food was below average

  12. Tom V.
    Tom V.
    • 6 reviews
    10/10

    Zeer goed

  13. Lisa M.
    Lisa M.
    • one review
    10/10

    Excellent experience. Delicious food, amazing service, and just so kind to our four year old. So glad we found this gem!

  14. Jeroen  V.
    Jeroen V.
    • one review
    9.5/10

    Une experience top. On reviendra!

  15. EDITH L.
    EDITH L.
    • one review
    9.5/10

    Forme bistrot sympa

  16. Max C.
    Max C.
    • 6 reviews
    10/10

    This restaurant was exactly what we needed. If we ever have just ONE NIGHT in Paris this would be the dinner we'd choose.

  17. STEPHEN W.
    STEPHEN W.
    • 2 reviews
    10/10

    Great place for dining. Food was WOW. Staff excellent. Can't wait to return.

  18. Douglas N.
    Douglas N.
    • 5 reviews
    8.5/10

    The food was good but a bit banal. The menu at 18 € is a reasonable offer but the choice of dishes is rather narrow. Satisfied but somewhat disappointed.

  19. Melanie M.
    Melanie M.
    • 5 reviews
    10/10

    This restaurant had a lovely cozy and very local vibe. The food was delicious and service superb. It was a little expensive as their was no price fix menu.

  20. Mark D.
    Mark D.
    • one review
    10/10

    Fantastic restaurant! Lovely welcome, they took the time to translate the menu for us and made us feel right at home. Very considerate service and the food was amazing! Definitely worth a visitZ

See all reviews

More information

Opening time

Déjeuner : de 12h à 14h (sauf dimanche)

Dìner : de 19h30 à 22h (sauf dimanche)

How to get to the restaurant

62 Rue Jean-Jacques Rousseau, 75001, Paris, France

Public transport

Métros : Les Halles-Étienne Marcel (M4), Sentier (M3), Louvre-Rivoli (M1). Trains : Châtelet-Les Halles (RER A,B,D)

Directions to get there

Paris 1rst, , Châtelet - Les Halles - Beaubourg, Opéra - Grands Boulevards

About the restaurant

ETIENNE MARCEL - Postiche est un jeune bistrot situé idéalement entre Les Halles et Etienne Marcel. La salle est sur 2 étages: au calme en haut, ou plus animé au rez-de-chaussé, selon votre humeur. Les clients peuvent aussi profiter de la belle table d'hôte (10/14 pers.) nichée dans une alcove intimiste à l'étage.

L'ENVIE DE BUTINER - Vous trouverez au Postiche une cuisine de marché fraîche et bien exécutée avec toujours une touche d'originalité (Supions frais sauté au chorizo, Émincé de boeuf au sésame, risotto au haddock, tartare de boeuf aux boquerones, ...). Afin de pouvoir profiter au mieux de la carte, tous les plats sont proposés en demie portion (et en grande portion à partager, ou pas !) exceptée une belle entrecôte de race, qui elle, ravira tous les amateurs du genre.

GROUPES - L'étage du Bistrot est privatisable à partir de 10 et jusqu'à 40 personnes. Nous sommes à votre entière disposition pour vous proposer un repas original et personnalisé.

Features

European, , , , , , Travelers' Choice 2020

Services

, , , , ,

You can reserve the restaurant for a private event (Max. 30 people)

, , Dog-Friendly, , ,

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