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Menu Primi Cucina Vondelpark

à la carte

Starter

Truffle arancini
€12
Burrata
€14

Pumpkins/ balsamic dressing/misticanza salad/baby beets

Crostini
€9

chicken liver

Beef tartare
€15

braise mushroom/ grana padano cream/ sauge tuile

Octopus
€16

potato cream/ tomato confit/ taggiasche olives/garlic cress

Trio di pesce
€32

Selection of raw and marinated fish x2

Antipasto all’italiana x2
€28

Charcuterie + Cheeses + Giardiniera of veggies + Raspberry jam

Main Course

Pappardelle
€18

beef shin bolognese/parmesan cream

Risotto
€18

mushrooms/leeks/black truffle dressing/burrata

Gnocchi
€19

Octopus/lime/fennel/mussels

Ravioli
€19

sage and butter sauce/ amaretti

Vis & Vlees HOOFDGERECHTEN

Braise ox cheeks
€25

mash potato/roasted big king bolete/red wine jus

Pan seared Scallops
€23

Creamy fregola/ baby carrots/fennel/tarragon

Dessert

Affogato al caffe
€6.5
tiramisù
€8

Coffee classic mascarpone

cake of the day
€10
Cheese platter + Carasau bread + Chutney
€12
Sgroppino
€7.5

Drinks

Coffee
€3

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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