Puerta del Mar

C/ Transits, 4 46002 Valencia Spain Map
Average price €35.00
8,7 /10
1178 reviews
2120 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menú cenas, fin de semana y festivos 24.80 €

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Starter
    • Homemade Olivier salad (tuna-mayonnaise with vegetables)
      Small codfish pastries with all i oli (garlic mayo)
      Tuna tartare with guacamole, soy and sesame reduction +5€
      Sautéed forest mushrooms with prawns, poached egg and truffled oil Roasted asparagus with fried Iberian ham
      Aubergine tempura with honey & soy sauce
      Sea bass, octopus and prawn Ceviche in cucumber lime sauce with red onion, radish and green mango +4€
      Grilled veggies and hummus with honey-soy reduction dressing
      Spanish style scrambled eggs with spinach, ham and goat cheese
      Valencian tomatoes salad with scallion, cucumber and citrus vinaigrette
      Salmon, tsurimi crab & elver salad
      Valencian Mussels – steamed with Albariño wine, bay leaves, garlic and a pinch of cayenne
      Sautéed wedge shell clams with garlic & parsley oil
      Baby squid sautéed with baby fava beans, garlic stalks and Iberian ham
      D.O.P. Genovese burrata cheese with macerated tomato and gargouillou fruit +4€
  • Main course
    • Oven baked cod fillets with soft garlic mousseline and valencian ratatouille
      Sea bass traditional-style- Oven baked in a clay tile with potato, onion, white wine, etc
      Coconut green curry with Hake and clams served with black spaghetti and snow peas +4,5€
      Grilled banana-leaf wrapped corvina fish fillet with spinach & Iberian ham +4,5€
      Char-grilled turbot with rosemary roasted baby veggies +6,5€
      Grilled tuna fillet with guacamole, tomato concasse, pine nuts & soy +5,50€
      Iberian pork cheeks in mushroom sauce with truffled parmentier and yucca chip
      Char-grilled Iberian sirloin skewers with smoked bacon, BBQ sauce, pineapple, corn and potatoes
      Galician veal Cordon Bleu with Iberian ham and mozzarella
      Crispy duck canellone with foie and caramelized apples in red wine served with grilled vegetables
      Char-grilled Basque Country beef entrecote steak with Stilton cheese +7,50€
      Countryside mellow rice with free-range chicken, mushrooms and pumpkin
      Seafood mellow rice casserole with rockfish, artichokes, green
  • Dessert
    • Tartas caseras

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menú del día 19.80 €

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Choose a Starter
    • Homemade Olivier salad (tuna-mayonnaise with vegetables)
      Small codfish pastries with all i oli (garlic mayo)
      Tuna tartare with guacamole, soy and sesame reduction +5€
      Sautéed forest mushrooms with prawns, poached egg and truffled oil
      Roasted asparagus with fried Iberian ham
      Aubergine tempura with honey & soy sauce
      Sea bass, octopus and prawn Ceviche in cucumber lime sauce with red onion, radish and green mango +4€
      Grilled veggies and hummus with honey-soy reduction dressing
      Spanish style scrambled eggs with spinach, ham and goat cheese
      Valencian tomatoes salad with scallion, cucumber and citrus vinaigrette
      Salmon, tsurimi crab & elver salad
      Valencian Mussels – steamed with Albariño wine, bay leaves, garlic and a pinch of cayenne
      Sautéed wedge shell clams with garlic & parsley oil
      Baby squid sautéed with baby fava beans, garlic stalks and Iberian ham
      D.O.P. Genovese burrata cheese with macerated tomato and gargouillou fruit +4€
  • Choose a Main
    • Oven baked cod fillets with soft garlic mousseline and valencian ratatouille
      Sea bass traditional-style- Oven baked in a clay tile with potato, onion, white wine, etc
      Coconut green curry with Hake and clams served with
      black spaghetti and snow peas +4,5€
      Grilled banana-leaf wrapped corvina fish fillet with spinach & Iberian ham +4,5€
      Char-grilled turbot with rosemary roasted baby veggies +6,5€
      Grilled tuna fillet with guacamole, tomato concasse, pine nuts & soy +5,50€
      Iberian pork cheeks in mushroom sauce with truffled parmentier and yucca chip
      Char-grilled Iberian sirloin skewers with smoked bacon,
      BBQ sauce, pineapple, corn and potatoes
      Galician veal Cordon Bleu with Iberian ham and mozzarella
      Crispy duck canellone with foie and caramelized apples
      in red wine served with grilled vegetables
      Char-grilled Basque Country beef entrecote steak with Stilton cheese +7,50€
      Countryside mellow rice with free-range chicken, mushrooms and pumpkin
      Seafood mellow rice casserole with rockfish, artichokes, green garlic and
  • Dessert
    • Home made cakes

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Restaurant prices

Average à la carte price
€35.00
(average à la carte price based on a two-course meal excluding drinks)
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Puerta del Mar

How to get there?

  • Public transports
    Colón metro station L3, L5, L7,L9 / Bus 10, 16, 31
  • Specific directions to get there
    100 metres away from the Plaza del Ayuntamiento (city hall square). Next to Astoria Palace Hotel.
  • Car park We are right next to Parking Centro S.A.

Opening time

Desayuno: De 9:00 a 12:00 (de lunes a viernes)
Comida: De 13:30 a 16:30 (de lunes a viernes)

Services

Fabulous
8,7 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    406
  • 9
    286
  • 8
    255
  • 7
    106
  • < 7
    125
Food
8,9
Service
8,6
Setting
8,7
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
111/1178 reviews
Miquel M.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Feb 2020
Perfecto.
Dory G.
Foodie
(56 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 11 Feb 2020
Como siempre muy bien !
Sylvia K.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Jan 2020
This restaurant was recommended to us by our local guide and we were happy to trek our way back here after a 10km hike! The food was exquisite and the serving staff was amazing and attentive. We both ordered ‘menus’ starting w/ the mussels and forest mushroom appetizers, then graduating to mellow seafood rice and duck confit. It was an explosion of flavors and really big portions. To top it off our menu came w/ a desssert which we assumed was a standard flan or ice cream but instead we were offered full slices of whatever cakes and pies they had on their dessert menu. We helped ourself to banana foster and cheesecake, sooooooo delicious!! Do NOT hesitate and make a reservation for lunch or dinner TODAY!!!
Sue H.
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 13 Jan 2020
Excellent food. Very helpful staff Israel suggested wine and the cod both of which were excellent. the bread basket is varied and very tasty. Thoroughly recommend
Cedric R.
Explorer
(2 reviews)
Average Rating
5,5 /10
Food
6
Service
4
Setting
6
  • Meal date : 30 Dec 2019
Food was average ok. Not the best we have eaten in Spain. Price / Quality is not really good value. The attention form the service was ok, but also not great. Think the place has not reason to be better, the house seems to be full most of the time. Would I go again? Probably not.
Dishes eaten: Salad with fish, octopus and shrimps; Turbot whole; cordon bleu; cannelloni; desert.
Giancarlo D.
Foodie
(30 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 29 Dec 2019
Aspettative confermate
Janet B.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 29 Dec 2019
The best meal of our week in Spain. Loved the seafood fideua, asparagus appetizer, and flan dessert. Service was friendly, caring, and efficicient, We hope to come back and we most highly recommend.
Miguel C.
Explorer
(3 reviews)
Average Rating
2 /10
Food
2
Service
2
Setting
2
  • Meal date : 6 Dec 2019
Mala comida, mal servicio... Sucio...
Richard H.
(1 review)
Average Rating
2 /10
Food
2
Service
2
Setting
2
  • Meal date : 28 Oct 2019
Upon arrival we were greeted well by the waitress and soon took our drinks order. Not long after we received our drinks, all well at this point. Once we had received our food this is when everything went downhill. Cold food for three out of the four main meals. As we didn't finish the meals they asked why and did apologise. About 15 minutes later they came back to the table with another apology and offered us a free glass of wine and some croquettes. They had redeemed themselves at this point. From then on we were then ignored by all the staff and even though over tables were offered desserts they didn't once come over to us. Maybe they have a problem with English guests as everyone else in the restaurant were Spanish. Certainly wouldn't go again.
Laura K.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 13 Oct 2019
Food very good overall, seafood starters were excellent, being quite different from anything we have had anywhere else. Service was very good, staff all well trained and Joan was especially welcoming and helpful.
Shepherd A.
Explorer
(3 reviews)
Average Rating
8 /10
Food
10
Service
4
Setting
8
  • Meal date : 8 Oct 2019
We had service problems this time but I think we were unlucky. The food is very good.
Christine W.
Conqueror
(7 reviews)
Average Rating
6,5 /10
Food
8
Service
4
Setting
6
  • Meal date : 7 Oct 2019
Good selection of seafood in a pleasant environment but service was rather brusque and hurried and lacked charm, which was disappointing. Would visit again because of the quality of the fish.
Chris F.
Adventurer
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 30 Sep 2019
One paella was expertly prepared the second (Valencian) was a tad on the salty side. Desserts were tasty.
Ken J.
Explorer
(2 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 27 Sep 2019
Very nice decor. Efficient and friendly service. We chose dishes from the menu listing, which offers plenty of choices. Good quality food and drink. Relaxing atmosphere.
Catalin P.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 25 Sep 2019
We were 2 families with 2 little children :). Everything was great, the service and the food. They have a nice kids menu on which the children can draw to get them busy for a while.
Guillaume .
(1 review)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 23 Sep 2019
The restaurant is beautiful with plants and nice design, the food was amazing (we had the Valencian paella and it was delicious!) and the service was good! They even serve a free sample of local sweet wine (Mistela) which was a very nice way to end a great meal! 10/10 would come back if we come back to Valencia!
Patricia B.
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 15 Sep 2019
Fantastic food. For mains we both had sea bass which was beautifully cooked. There is a huge selection of deserts from a trolley. Waitresses were polite and efficient. I would highly recommend this place.
Deena D.
(1 review)
Average Rating
5 /10
Food
4
Service
6
Setting
6
  • Meal date : 3 Sep 2019
We ordered the seafood paella for two. The food tasted good. The portion was really tiny with not so much seafood on it at all. We left feeling hungry which was a shame given the price we paid
Blair I.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 30 Aug 2019
Really great food and welcoming staff. Best seafood we had in our 5 day trip to valencia. Really reccomens the seafood paella the prawns and muscles were very good.
Jose Miguel G.
Conqueror
(9 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 17 Aug 2019
Un restaurante de 10. Nos recibieron con unos entrantes (diferentes panes, allioli, tomate, papas caseras y aceitunas) a los que invitaba la casa. La paella buenísima y cada plato que veías pasar daban ganas de pedirlo. Seguro que volvemos.
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