Puerta del Mar

C/ Transits, 4 46002 Valencia Spain Map
Average price €35.00
8,7 /10
949 reviews
1907 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menu 22.80€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Starter
    • Homemade Olivier salad (tuna-mayonnaise with vegetables)
      Small codfish pastries with all i oli (garlic mayo)
      Tuna tartare with guacamole, soy and sesame reduction +5€
      Sautéed forest mushrooms with prawns, poached egg and truffled oil Roasted asparagus with fried Iberian ham
      Aubergine tempura with honey & soy sauce
      Sea bass, octopus and prawn Ceviche in cucumber lime sauce with red onion, radish and green mango +4€
      Grilled veggies and hummus with honey-soy reduction dressing
      Spanish style scrambled eggs with spinach, ham and goat cheese
      Valencian tomatoes salad with scallion, cucumber and citrus vinaigrette
      Salmon, tsurimi crab & elver salad
      Valencian Mussels – steamed with Albariño wine, bay leaves, garlic and a pinch of cayenne
      Sautéed wedge shell clams with garlic & parsley oil
      Baby squid sautéed with baby fava beans, garlic stalks and Iberian ham
      D.O.P. Genovese burrata cheese with macerated tomato and gargouillou fruit +4€
  • Main course
    • Oven baked cod fillets with soft garlic mousseline and valencian ratatouille
      Sea bass traditional-style- Oven baked in a clay tile with potato, onion, white wine, etc
      Coconut green curry with Hake and clams served with black spaghetti and snow peas +4,5€
      Grilled banana-leaf wrapped corvina fish fillet with spinach & Iberian ham +4,5€
      Char-grilled turbot with rosemary roasted baby veggies +6,5€
      Grilled tuna fillet with guacamole, tomato concasse, pine nuts & soy +5,50€
      Iberian pork cheeks in mushroom sauce with truffled parmentier and yucca chip
      Char-grilled Iberian sirloin skewers with smoked bacon, BBQ sauce, pineapple, corn and potatoes
      Galician veal Cordon Bleu with Iberian ham and mozzarella
      Crispy duck canellone with foie and caramelized apples in red wine served with grilled vegetables
      Char-grilled Basque Country beef entrecote steak with Stilton cheese +7,50€
      Countryside mellow rice with free-range chicken, mushrooms and pumpkin
      Seafood mellow rice casserole with rockfish, artichokes, green
  • Dessert
    • Tartas caseras

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu 17,80€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Choose a Starter
    • Homemade Olivier salad (tuna-mayonnaise with vegetables)
      Small codfish pastries with all i oli (garlic mayo)
      Tuna tartare with guacamole, soy and sesame reduction +5€
      Sautéed forest mushrooms with prawns, poached egg and truffled oil
      Roasted asparagus with fried Iberian ham
      Aubergine tempura with honey & soy sauce
      Sea bass, octopus and prawn Ceviche in cucumber lime sauce with red onion, radish and green mango +4€
      Grilled veggies and hummus with honey-soy reduction dressing
      Spanish style scrambled eggs with spinach, ham and goat cheese
      Valencian tomatoes salad with scallion, cucumber and citrus vinaigrette
      Salmon, tsurimi crab & elver salad
      Valencian Mussels – steamed with Albariño wine, bay leaves, garlic and a pinch of cayenne
      Sautéed wedge shell clams with garlic & parsley oil
      Baby squid sautéed with baby fava beans, garlic stalks and Iberian ham
      D.O.P. Genovese burrata cheese with macerated tomato and gargouillou fruit +4€
  • Choose a Main
    • Oven baked cod fillets with soft garlic mousseline and valencian ratatouille
      Sea bass traditional-style- Oven baked in a clay tile with potato, onion, white wine, etc
      Coconut green curry with Hake and clams served with
      black spaghetti and snow peas +4,5€
      Grilled banana-leaf wrapped corvina fish fillet with spinach & Iberian ham +4,5€
      Char-grilled turbot with rosemary roasted baby veggies +6,5€
      Grilled tuna fillet with guacamole, tomato concasse, pine nuts & soy +5,50€
      Iberian pork cheeks in mushroom sauce with truffled parmentier and yucca chip
      Char-grilled Iberian sirloin skewers with smoked bacon,
      BBQ sauce, pineapple, corn and potatoes
      Galician veal Cordon Bleu with Iberian ham and mozzarella
      Crispy duck canellone with foie and caramelized apples
      in red wine served with grilled vegetables
      Char-grilled Basque Country beef entrecote steak with Stilton cheese +7,50€
      Countryside mellow rice with free-range chicken, mushrooms and pumpkin
      Seafood mellow rice casserole with rockfish, artichokes, green garlic and
  • Dessert
    • Home made cakes

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Restaurant prices

Average à la carte price
€35.00
(average à la carte price based on a two-course meal excluding drinks)
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Puerta del Mar

How to get there?

  • Public transports
    Colón metro station L3, L5, L7,L9 / Bus 10, 16, 31
  • Specific directions to get there
    100 metres away from the Plaza del Ayuntamiento (city hall square). Next to Astoria Palace Hotel.
  • Car park We are right next to Parking Centro S.A.

Opening time

Desayuno: De 9:00 a 12:00 (de lunes a viernes)
Comida: De 13:30 a 16:30 (de lunes a viernes)

Services

Fabulous
8,7 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    323
  • 9
    226
  • 8
    215
  • 7
    88
  • < 7
    97
Food
8,7
Service
8,8
Setting
8,6
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
91/949 reviews
Jose Miguel G.
Conqueror
(9 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 17 Aug 2019
Un restaurante de 10. Nos recibieron con unos entrantes (diferentes panes, allioli, tomate, papas caseras y aceitunas) a los que invitaba la casa. La paella buenísima y cada plato que veías pasar daban ganas de pedirlo. Seguro que volvemos.
Amir H.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 5 Aug 2019
Excellent restaurant with courteous and attentive wait staff. Probably the best meal that we had during our stay in Valencia.
Alexander K.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Jul 2019
This restaurant was great. The dishes were awesome, particularly the tuna tartar- the fish was super fresh. Service was great, we enjoyed our dinner experience.
Christopher F.
(1 review)
Average Rating
4,5 /10
Food
4
Service
4
Setting
6
  • Meal date : 28 Jun 2019
Very mediocre. I had the mussels which were bland and flavorless. The potato bravas were bland and not that good. I would stay away.
JUNE D.
Adventurer
(2 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 4 Jun 2019
The duck cannelloni was super.
Arantxa V.
Conqueror
(6 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 27 May 2019
Excelente comida y postres exquisitos.
Tania D.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 11 May 2019
Everything was great, the paella, the sangria, the dessert and the staff! Highly recommended.
Jay W.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 7 May 2019
The food was outstanding along with the preparation. The tuna was cooked to perfection. The other members of our party had the cod and it was also outstanding. The deserts were fantastic, especially the carrot cake and lemon cake.


Our servers, Maria Jose and Israel were excellent, very helpful and attentive.
Alejandro G.
Foodie
(84 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 27 Apr 2019
Genial menú!
Repetiremos.
Jochen W.
Adventurer
(2 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 20 Apr 2019
Exzellent good and great Service. Very fresh Seafood Paella.
Just one very small hint/advise for the Service Crew:
Clean the table of Bread crumbs in between the courses, this would Even upgrade the Service.
Guy L.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 20 Apr 2019
Excellent food and service.
Johann C.
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 18 Apr 2019
Nice starters and good atmosphere. Mains need to be a bit more tasty!
Loretta L.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 11 Apr 2019
Cheerful staff, nice setting, professional services. Excellent food - especially the squid ink paella with red prawns... you can’t miss that one!!
Rhodri E.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Mar 2019
Neither my partner nor I profess to be food connoisseurs, but we know what we like and the seafood paella we had this evening was probably the best we’ve tasted.
The staff picked up that it was my partners birthday and surprised her with a rendition of ‘Happy Birthday ‘, while presenting her with a complimentary chocolate mousse complete with a firework candle. Fantastic!
Absolutely recommend this restaurant.
Eleonora C.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 17 Mar 2019
Ottimo cibo
Nadia M.
Adventurer
(2 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 10 Mar 2019
Da provare
Scott B.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Feb 2019
Great experience all round. Friendly staff who went out of their way to enhance our experience and the food was awesome too
ROY M.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 7 Feb 2019
Simon was excellent host throughout 5he meal. We had a first class meal with excellent service.


Roy McMordie
Isabel J.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 2 Feb 2019
I always enjoy going to this restaurant because I know I’m going to get well made quality dishes with a good service.
Sarah H.
Foodie
(10 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 1 Feb 2019
Awesome food, wine and service! Thanks for an excellent dining experience.
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