Average price €70
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Discover the young, fresh and creative cuisine of Rafel Muria, the so-called “honey chef”, a talented cook who has propelled apiculture to the ...
Read more on the MICHELIN Guide's website
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September 16, 2021 • 1 review10/10
Nos a gustado mucho, el personal, aunque es muy joven, muy profesionales y muy atentos, todo es muy bueno, seguro que repetimos
179 Tripadvisor Reviews
Carrer del Comte de Rius, 8, 43360, Cornudella De Montsant, Spain
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