I enjoyed the meals, and the service there very much. Especially the soufflé was delicious. The chef was very friendly, and the waitress was also very nice. I also ordered a steak, it cooked to the exact way of how I wanted it to be. The same for the Fori Gras dish, it was very tasty and not smelled as some other Fori Gras dishes out there. One of the best meals that I haven’t had for a while ????
Food was excellent! Really good menu, every dish served by the chef himself which show commitment. The only down side was the waitress - she wasn’t bad just not pleasant. That was the only negative to a great lunch.
Bon courage continuez