What
Where

Reñe

Average price €30
8.2/10
30 reviews

Fully reserved on TheFork

MENÚ CALÇOTADA 29.95€

Fully reserved on TheFork

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Restaurant menu

  • Average price €30 Special request
Mushroom and Iberian pork slice paella
€16.9
Black rice with cuttlefish and prawns from Palamós
€19.2
Seafood paella
€18.9
MENÚ CALÇOTADA
€29.95

This set menu includes:Hors d'oeuvre + Starter + Main course + Dessert + 2nd dessert

TheFork offers

MENU MENÚ CALÇOTADA 29.95€

This set menu includes:Hors d'oeuvre + Starter + Main course + Dessert + 2nd dessert
See menu details

MENU Menú 15.95 €

This set menu includes:Aperatif + Starter + Main course + Dessert
See menu details

User photos

Montadito gamba
Calamares a la andaluza

Ratings & Reviews

Very good
8.2/10
based on 30 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :7.9/10
Service :8.1/10
Setting :8.8/10
  1. Clara G.
    Clara G.
    • 25 reviews
    7.5/10

    The food is really good, but it would be better if they put more quantity of food in every dish.

    Reñe

    Good morning Clara, Thank you very much for your recommendation, for us it is an honor to receive recommendations like yours! We are glad to know that you enjoyed your experience at Reñé RestoBar. Regarding the quantity of the portions, we have changed the menu of our restaurant offering now bigger portions, as many of you have asked us. We hope to see you again soon and tell us what you think about our new menu. We send your kind words to the whole team. Greetings :)

More information

Opening time

Open every day of the year: Monday to Sunday from 1pm to 11pm.

Uninterrupted kitchen

Lunch Menu: Monday to Friday (except holidays) from 1pm to 4pm

Tapas: all day

Dinner: from 8pm to 11pm (every day)

How to get to the restaurant

Carrer del Consell de Cent, 362, 08009, Barcelona, Spain

Public transport

Girona (Metro: L4)

Directions to get there

(between Bruc and Girona)

Paseo de Gracia

Services

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You can reserve the restaurant for a private event (Max. 106 people)

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