Restaurant A.T

4, rue du Cardinal Lemoine 75005 Paris France Map
Average price €65.00
9,2 /10
380 reviews
171 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menu 105€

Prix par personne.

Ce menu comprend 12 plats.

    Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

    Menu 55€

    By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

    This set menu includes: + Snack + Main course + Dessert

    • Snack
      • Poireau / Beurre Noisette
    • Snack
      • Poireau / Beurre Noisette
    • Mise en bouche
      • Radis / Queue de Boeuf
    • Main course
      • Daurade / Genièvre / Persil
    • Plat
      • Lieu Jaune / Cébette / Huître
    • Boeuf / Betterave
      • Boeuf / Betterave
    • Dessert
      • Myrtille

    Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

    About the restaurant Restaurant A.T

    CHARISMATIQUE – A. T, pour Atsushi Tanaka, du nom de son Chef-propriétaire, est une adresse qui porte en elle toute les influences espagnoles et nordiques réussi : de la gastronomie de haute voltige. Situé dans le 5ème arrondissement de Paris, ce restaurant intimiste au décor épuré un brin minimaliste place la gastronomie au rang de 7ème art. La reine ici, c’est l’assiette.

    TOILE DE MAÎTRE – Formé aux côtés des plus grands (Pierre Gagnaire à Tokyo puis à Paris, Quique Da Costa, Bart de Pooter), Atsushi Tanaka a acquis une maîtrise technique irréprochable, qu’il utilise aujourd’hui pour créer des recettes uniques. Chaque assiette est présentée telle une toile de maître et se déguste en savourant chaque infime saveur.

    ACCORDS – Laissez-vous guider par le choix du sommelier, il saura vous proposer les meilleurs accords vins et mets.

    Restaurant prices

    Average à la carte price
    €65.00
    (average à la carte price based on a two-course meal excluding drinks)

    Drink prices

    • €8.00
      Glass of wine
    • €35.00
      En flaske vin
    • €16.00
      Glass of champagne
    • €70.00
      Bottle of champagne
    • €4.00
      Coffee
    Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

    How to get to the restaurant Restaurant A.T

    How to get there?

    • Public transports
      Métro Cardinal Lemoine (M10)
    • Specific directions to get there
      Quartier Latin - Saint-Michel

    Opening time

    Déjeuner : de 12h30 à 13h30 (sauf dimanche et lundi)
    Dîner : de 20h à 21h30 (sauf dimanche et lundi)

    Services

    • Credit Card , Mastercard , Visa
    • Privatisable (30 maximum number of guests.)
    • Air-conditioning , Can be privatized , English spoken , French spoken , Open in August , Wheelchair Accessible , Wifi
    Excellent
    9,2 /10
    Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
    • 10
      165
    • 9
      142
    • 8
      50
    • 7
      8
    • < 7
      15
    Food
    9,4
    Service
    9,2
    Setting
    8,5
    Value for price
    Correct
    Noise level
    Quiet
    Waiting time
    Fast
    46/380 reviews
    Kirill R.
    Conqueror
    (8 reviews)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 31 Jul 2018
    Super place. Cool and innovative
    Charlie B.
    (1 review)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 4 Jun 2018
    WOW. One of my favorite meals of the last few years. Everything was so creative and delicious, and the service was top notch. Nothing was as expected, but all of it was amazing - and just so many new flavors. Can't recommend it more - you definitely have to go.
    Lingying W.
    Adventurer
    (1 review)
    Average Rating
    8 /10
    Food
    8
    Service
    8
    Setting
    8
    • Meal date : 10 May 2018
    I like the taste of the food, it's really good. However, it seems that one of the dishes was severed in wrong order as I saw others eat the pancake with salmon, while we ate the salmon first and then pancake. Yes, only pancake with butter. I thought they forgot to serve these two things together.
    Phil D.
    Explorer
    (3 reviews)
    Average Rating
    5,5 /10
    Food
    6
    Service
    4
    Setting
    6
    • Meal date : 7 May 2018
    Only offering was a 105 euro tasting men.
    Service timed to address restaurants- not diners preference. Asked to choose water even before I sat down. First course arrived within 5 minutes. Multiple requested to slow down were ignored.
    Food acceptable but not exciting except for the two great desserts.
    I Chose wine by the glass, not bottle or wine pairings. By the glass choices were very limited. Only two red wines - a Langueduc and a Beaujolais. Neither to my liking. Neither suitable for more than the single meat course.
    Lief S.
    (1 review)
    Average Rating
    9 /10
    Food
    10
    Service
    8
    Setting
    8
    • Meal date : 24 Apr 2018
    very creative, beautifully presented and wonderful food!!!!
    Our "Danish Asian Viking" was very helpful in explaining the dishes and the very interesting wine choice. I use the word "Danish Asian Viking" with a lot of respect but I forgot the gentleman's name. The wine pairings were unknown to us, some were interesting and nice, some were "interesting" in a less complementary way.
    Andrea K.
    (1 review)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 23 Apr 2018
    Just fantastic!!! Great stuff and excellent food
    Nao H.
    Explorer
    (2 reviews)
    Average Rating
    9,5 /10
    Food
    10
    Service
    10
    Setting
    8
    • Meal date : 24 Mar 2018
    Fresh and interesting ingredients excellently executed. Very tasty menu with lots of different flavours.
    Table of Shanti M.
    Explorer
    (4 reviews)
    Average Rating
    8,5 /10
    Food
    8
    Service
    10
    Setting
    8
    • Meal date : 24 Mar 2018
    I was expecting to be blown out by each dish but that didn’t happen. Some of the appetizers like the beetroot and leek, razor clams and oyster were outstanding and the brill (fish). But the main course ( as identified by the server) was disappointing. Granted, the lamb was a lovely pink and beautifully tender. But the accompanying sauce or jus was over salted and accompaniments did not pair well. The dessert with the beetroot was excellent but the other was an unusual and unidentifiable taste though the presentation beat the taste.
    Girish M.
    Adventurer
    (1 review)
    Average Rating
    8,5 /10
    Food
    8
    Service
    10
    Setting
    8
    Twelve or so -- mostly bite sized -- courses, three or four of which were truly sensational. There's no doubt that the chef is a genious in terms of flavor and texture combinations and in technique. But I think he goes a little overboard in terms of exotic ingredients and showcasing the brilliance of his craft. This is not simple food by any means and thus runs the danger of being overwrought
    Philippe L.
    Foodie
    (21 reviews)
    Average Rating
    8,5 /10
    Food
    10
    Service
    8
    Setting
    6
    • Meal date : 9 Feb 2018
    Cuisine super originale et excellente !
    Weichen S.
    Conqueror
    (9 reviews)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 8 Feb 2018
    It’s one of the best restaurants that I have ever visitors. The oyster is amazing... Highly recommended.
    Evert-Jan D.
    Adventurer
    (1 review)
    Average Rating
    5,5 /10
    Food
    6
    Service
    6
    Setting
    4
    • Meal date : 3 Feb 2018
    Innovative cuisine and friendly staff. However, the room was very noisy and cold. We were seated next to the entrance door and were frozen at the end of the dinner. For 400 euro we had expected much more.
    Helen K.
    Adventurer
    (1 review)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 27 Jan 2018
    The ambience was quiet and understated with very attentive service. The multi-course meal was seafood oriented but also one of the main reason plates was venison. All very delicious, but you must like seafood. The wine- parings were very good as well.
    Tingxiang Z.
    Explorer
    (4 reviews)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 26 Jan 2018
    Very different from the traditional French food. A lot of sea foods which are amazingly good and freshly tasted. The deserts are also fresh and light. I would definitely recommend that.
    mathias W.
    Adventurer
    (1 review)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 17 Jan 2018
    good
    Meixue L.
    Adventurer
    (1 review)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 26 Dec 2017
    Absolute perfect ! We tried the food and wine paring menu , it was terrific !
    Midori A.
    Explorer
    (4 reviews)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 28 Oct 2017
    This is rhe third time to visit this restaurant.The survice stuff is always good and politely.Dishes are really wonderful and good tastes(not so spicy,not so solty,not so oily.......)I mean perfect!
    Jimmy B.
    Foodie
    (53 reviews)
    Average Rating
    9,5 /10
    Food
    10
    Service
    10
    Setting
    8
    • Meal date : 10 Oct 2017
    Le canard est excellent
    Carole W.
    Foodie
    (14 reviews)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 15 Sep 2017
    Such warm and attentive service. Friendly and helpful. Amazing combinations of flavors make this a regular repeat for us. Lunch a very approachable price point. But dinner is a great dining experience.
    Shane C.
    Foodie
    (22 reviews)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 7 Sep 2017
    Everything was just perfect!! We are impressed by the inspiration of cuisine from chef.
    Elizabeth F.
    Foodie
    (18 reviews)
    Average Rating
    9,5 /10
    Food
    10
    Service
    10
    Setting
    8
    • Meal date : 15 Aug 2017
    extraordinario!
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