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French Brunch

Restaurant AG

2, rue Clément, 75006 ParisSee map

Average price €35

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

Chef Mr Geaam Alan
  • Average price €35
Lieu/Gnocchis/artichaut barigoule
€23
Château filet /salsifis /grelots
€24
Suprême de volaille label rouge/comte/pleurotes
€28

User photos

Sea bass tar tar.
Vegetable entree.
Truffle and Parmesan salami and amuse bouche.
yuzu
Sorbet de yuzu

More information

Opening time

Déjeuner : de 12h à 14h (sauf dimanche)

Dîner : de 19h30 à 23h (sauf dimanche)

How to get to the restaurant

2, rue Clément, 75006, Paris, France

Public transport

Métro : Mabillon (M10) - Odéon (M4-M10). Train : Saint-Michel - Notre-Dame (RER B-C)

Directions to get there

Parking du Marché Saint-Germain

Paris 6th, , Saint-Germain-des-Prés

About the restaurant

ART CULINAIRE - Dans un petite rue de Saint-Germain-des-Prés à Paris, au métro Mabillon face au marché couvert, le restaurant AG propose une cuisine bistronomique orchestrée par Alan Geaam, et mise en scène par une jeune équipe talentueuse, passionnée et qui sort de grande maison étoilée de la capitale, à l’exemple de Marius Dufay, un ancien de chez Ledoyen et du Mandarin Oriental.

CUISINE CRÉATIVE. Selon la saison, vous dégusterez des plats créatifs et gourmands comme la raviole de veau avec butternut et pickles, le turbot avec risotto et palourdes ou encore la hampe de bœuf et wok de légumes. Une cuisine digne des meilleurs maisons, servie dans un cadre élégant et sans prétention. À signaler, la petite terrasse pour les beaux jours.

COTÉ CAVE – La carte des vins n’est pas en reste. Le restaurant AG possède une belle carte des vins et fait la place belle aux vins de propriété.

Features

European,

Services

, , ,

Dog-Friendly,

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