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Menu Restaurant Bussia

à la carte

Lunch

Lunch 3-course(antipasto/pasta/risotto, main course, dessert)
€36
Lunch 4-course (antipasto, pasta/risotto, main course, dessert)
€39
MENU DEL GIORNO Dinner (4 courses)
€52.5

(antipasto, pasta di terra/risotto, main course, dessert)

MENU DEL GIORNO Dinner (6-courses)
€65

(antipasto, antipasto di mare, pasta di terra, risotto, main course, dessert)

MENU DEGUSTAZIONE Dinner (8- courses)
€79.5

(antipasto, antipasto di mare, pasta di mare, pasta di terra, risotto, main course, cheese/granita, dessert)

Starter

Antipasto Salad of celeriac, rye and black currant
€16.5
Antipasto di terra Roasted quail, beet root and smoked parsnip
€23
Pasta di mare Spaghettini with lobster and lobster bisque
€32
Pasta di terra Ravioli of lamb with lamb sauce and saffron
€19
Risotto Risotto with fresh green peas, basil and mint
€19
Pesce Fillet of pike perch with a garnish of fennel and smoked eel
€32
Carne Sirloin of the char grill with green asparagus and oyster mushrooms
€33
Sorbetto o formaggio , Granita of apricot with roasted almonds and parfait of tonka beans
€10
Young goat cheese from Piemonte (Robiola) with mustarda of green apple and marinated figs
€12.5
Dolce Tiramisu with dulce di latte ice cream, marinated pineapple and chocolate sauce
€12.5

Drinks

Coffee
€4
Bottle of water
€4.75
Bottle of wine
€28
Glass of wine
€5.25
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.