Restaurant de l'Hostellerie du XVIème Siècle
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Restaurant de l'Hostellerie du XVIème Siècle
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Restaurant menu
- Filets de perche meunière et leur sauce tartare maison
- CHF 37.5
- pommes allumettes, légumes de saison & salade verte
- «Fish & Chips» filets de perche panés et frits
- CHF 29.5
- sauce tartare maison & pommes allumettes
- Filets de daurade royale grillée, émulsion aux herbes
- CHF 39.5
User photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Nicole h. • 9 reviews
March 4, 2023
10/10Très très bien Très bien mangé Très sympathique On reviendra
David A. • 1 review
June 30, 2021
10/10Excellent! Great mood, good food, good location, nice place, waiters super friendly! I recommend 100%. The ambient and decoration make the place very cosy and charming. Good experience.
Sophie B. • 4 reviews
June 15, 2021
8/10We went there for my partner's birthday. In advance I asked for a cake and they did it. It was a delicious chocolate cake. Was well appreciated. Coquelet rôti is definitely worth the try!
Restaurant de l'Hostellerie du XVIème Siècle • Owner
Thank you for your feedback, we appreciated
Severine H. • 5 reviews
August 31, 2020
10/10Super restaurant: service adorable et attentionné, beaucoup de choix, à prix raisonnable. On a pris le fameux coquelet au romarin, et le fish and chips, et c'était très bon. On y retournera !
- - • 1 review
January 11, 2020
8/10Cookies food was good. Salad and raw veggy much less. Eccellente the wine selected for the month. Good ambience, tables are however too colse to each other
Christophe B. • 3 reviews
April 5, 2019
10/10Perfect
Romina M. • 3 reviews
January 19, 2019
9/10Nice dinner with friends, we all had beef which was simple but tasty with good sized portions. The service was very friendly and stood out . A great evening!
- - • 2 reviews
December 20, 2018
10/10Si lafourchette.ch touche une commission du restaurant, alors je n’utiliserez plus l'application!
- - • 1 review
July 31, 2018
4/10A thin, dry slice of breaded veal called ‚Wienerschnitzel‘, mushy perch filets and mushroom vol-au-vents served with a huge industrially chopped leaf salad on the same plate so that the cream sauce and the salad sauce were bound to mix?? We all agreed that this was one of the worst meald we}d had in our fairly long lives. Only the pommes allumettes were at least decent.
Chloe D. • 19 reviews
July 14, 2017
8/10Nice plates and place!
Carol S. • 5 reviews
February 25, 2017
9.5/10Great place for a weekend meal. Nice atmosphere and good service
Glenn B. • 11 reviews
July 27, 2016
5.5/10Service and setting are good, but the food is overpriced - plates were generous but there's hardly any love going into these dishes.
Tripadvisor reviews
159 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
Rue Delafléchère 2, 1260, Nyon, Switzerland
Additional information
Features
Swiss, , , , , Seafood platter, , Restaurant hotel, Terrace, ,
Frequently Asked Questions
Restaurants around Restaurant de l'Hostellerie du XVIème Siècle
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