Restaurant de l'Hostellerie du XVIème Siècle

Rue Delafléchère 2 1260 Nyon Switzerland Map
Average price CHF65.00
8,6 /10
166 reviews
104 reviews

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

"Today's menu" lunch monday to friday CHF 24.-"

About the restaurant Restaurant de l'Hostellerie du XVIème Siècle

BOUILLON DE CULTURE – Avec son style roman, ses tours caractéristiques du XIIe siècle et sa superbe collection de porcelaine fine du XVIIIe siècle, le Château de Nyon est un monument incontournable de la ville éponyme. Après la visite, pour rester dans l’ambiance, il vous suffira de marcher quelques pas encore jusqu’à la charmante auberge de la ville : l’Hostellerie du XVIe siècle.

CARTE DE SAISON – Cuisine du marché et carte des saisons ? Aucun doute, la tradition à tout bon dans l’assiette. À ne pas manquer, la spécialité du Chef : le coquelet à la broche au romarin.

BEAU TEMPS – Dès que le temps le permet, profitez des immenses terrasses que possède le restaurant (qui fait aussi café), dans la rue pavée ou sous les arcades ombragées.

Restaurant prices

Average à la carte price
CHF65.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • CHF5.50
    Half bottle of mineral water
  • CHF3.50
    Glass of wine
  • CHF38.00
    En flaske vin
  • CHF80.00
    Bottle of champagne
  • CHF3.70
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Restaurant de l'Hostellerie du XVIème Siècle

How to get there?

  • Car park Le Perd Temps

Opening time

Closing period

Les jours fériés

Services

  • American Express , Mastercard , Visa
  • Air-conditioning , English spoken , Open in August , Pets allowed , Wheelchair Accessible , Wifi
Fabulous
8,6 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    41
  • 9
    49
  • 8
    50
  • 7
    12
  • < 7
    14
Food
8,5
Service
8,9
Setting
8,5
Value for price
Interesting
Noise level
Quiet
Waiting time
Correct
6/166 reviews
Liliana H.
Adventurer
(1 review)
Average Rating
4 /10
Food
2
Service
6
Setting
6
  • Meal date : 31 Jul 2018
A thin, dry slice of breaded veal called ‚Wienerschnitzel‘, mushy perch filets and mushroom vol-au-vents served with a huge industrially chopped leaf salad on the same plate so that the cream sauce and the salad sauce were bound to mix?? We all agreed that this was one of the worst meald we}d had in our fairly long lives. Only the pommes allumettes were at least decent.
Vlora B.
Explorer
(3 reviews)
Average Rating
8 /10
Food
6
Service
10
Setting
10
  • Meal date : 18 Apr 2018
C‘étai simple mais bon. Presonnel extrement gentil....
Edmund F.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 28 Jul 2017
Very good restaurant for good money
Chloe D.
Foodie
(14 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 14 Jul 2017
Nice plates and place!
Carol S.
Explorer
(4 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 25 Feb 2017
Great place for a weekend meal. Nice atmosphere and good service
Glenn B.
Conqueror
(8 reviews)
Average Rating
5,5 /10
Food
4
Service
8
Setting
6
  • Meal date : 27 Jul 2016
Service and setting are good, but the food is overpriced - plates were generous but there's hardly any love going into these dishes.
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