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Restaurant Du Musée - Freland

9.1/10
66

Average price €52

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MICHELIN Guide selection 2020

  • Bib Gourmand: good quality, good value cooking
  • 2 couvert(s) Comfortable restaurant

MICHELIN Guide's Point Of View

It hasn’t taken chef Alain Schmitt long to make himself at home in this former watermill on the banks of the Ure, the quintessence of rural Alsace. ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Alain Schmitt
  • Average price €52
    Special request
Pavé d’espadon mi-cuit, brisures de cacahuètes torréfiées, légumes du soleil marinés
€25
Cœur de ris de veau braisé, fine purée de carottes au curcuma, petits pois et jus simple
€32
Aile de raie cuite doucement, bouillon épicé au lait de coco, vermicelles chinois
€21

Dietary options

,
See à la carte and set menus

User photos

Excellent filet de bœuf

Ratings & Reviews

Excellent

9.1/10
based on 66 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.9/10
Service :9.5/10
Setting :9.2/10
  1. Marco H.
    Marco H.
    • one review
    10/10

    Excellent

  2. Charlène K.
    Charlène K.
    • one review
    9.5/10

    Really nice moment

See all reviews

More information

Opening time

Déjeuner : de 12h à 13h30 (sauf lundi)

Dîner : de 19h à 21h (sauf dimanche, lundi et mercredi)

How to get to the restaurant

2 Rue de la Rochette, 68240, Fréland, France, RestaurantAddress

Directions to get there

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Features

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Services

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You can reserve the restaurant for a private event (Max. 36 people)

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