Restaurant Eighty Eight

88 Halls Road 2320 Pokolbin Australia Map
Average price AU$55.00

About the restaurant Restaurant Eighty Eight

Sustainability +

When was the last time you tried a dish prepared entirely from ingredients that have not used motorised transport to get to your plate? Well, at Restaurant Eighty Eight in the Hunter Valley you can get dishes that leave little to no environmental footprint. Coming straight from the surrounding farm and gardens, straight to your plate, each dish is incredibly fresh. When it comes to the style, think Hamptons meets the French countryside. It's gorgeous. Surrounded by gardens, flowers and vines the beautiful light and airy dining room sets the scene for a beautiful dining experience that will be remembered for a lifetime. Those with a love for fresh food and sustainability will fall head over heels for Restaurant Eighty Eight.

Best dish: Duck Confit with Oven Baked Gnocchi, Caramelised Pumpkin and Beetroot Jus

Restaurant prices

Average à la carte price
AU$55.00
(average à la carte price based on a two-course meal excluding drinks)
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Restaurant Eighty Eight

How to get there?

  • Car park Onsite Parking available

Opening time

7 days a week for Breakfast 8.00am to 10.00am
Sat-Sun for High Tea 12.00pm to 4.00pm
Wed, Thur, Fri, Sat Dinner 5:30pm to 9:00pm

Services

  • American Express , Diners Club Card , Mastercard , Visa
  • Air-conditioning , Wifi
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    0
  • 9
    2
  • 8
    1
  • 7
    0
  • < 7
    3
6/6 reviews
Lina C.
Conqueror
(6 reviews)
Average Rating
6,3 /10
Food
7
Service
6
Setting
5
  • Meal date : 28 Dec 2017
A beautiful house built in late 1800.. but step inside and it is gaudy and sadly totally inappropriate decor to the house. Gaudy and kitsch is being kind.
The tasting plate of entrees were absolutely delicious and I couldn't fault them. We then waited nearly an hour for our main, which was very good nonetheless. Desserts were not great - really unimpressed… Sago dessert - not a favourite.
Overall I was glad we went, but would not be in a hurry to recommend it.
Mel B.
Explorer
(2 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 26 Feb 2017
We had the high tea and it was lovely!! Out on the deck was so quiet and peacful looking out onto the beautiful garden. The staff were fantastic, prompt and friendly. Deifntaly recomend
Christine H.
Explorer
(3 reviews)
Average Rating
9,3 /10
Food
9
Service
9
Setting
10
  • Meal date : 25 Jan 2017
Second time here, the good is Great, excellent atmosphere, staff are very friendly. Will love to see al la carte on the menu as well.
Louise H.
Adventurer
(1 review)
Average Rating
8,3 /10
Food
8
Service
7
Setting
10
  • Meal date : 25 Dec 2016
Lovely high tea in a garden setting, service a bit ordinary although it was Xmas day!
A A.
Foodie
(252 reviews)
Average Rating
4,5 /10
Food
5
Service
4
Setting
4
  • Meal date : 26 Nov 2016
- Review being moderated -
A A.
Foodie
(268 reviews)
Average Rating
1,5 /10
Food
2
Service
2
Setting
0
  • Meal date : 12 Nov 2016
Food was over cooked and terrible!
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