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Restaurant ERH

9.6/10
1466

Average price €100 Accepts Yums

Menu 140€

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MICHELIN Guide selection 2020

  • One MICHELIN Star: High quality cooking, worth a stop!
  • 2 couvert(s) Comfortable restaurant

MICHELIN Guide's Point Of View

The initials E, R and H stand for water, rice and man in French: a mysterious name for this unusual place on the same premises as a sake shop and a ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Keita Kitamura
  • Average price €100 Special request
Joue de Lotte marinée au saté, salsifis, lard de colonnata, bouillon de porc
Menu 140€

This set menu includes:Hors d'oeuvre + Starter + 2nd Starter + Main course + 2nd course + Dessert + 2nd dessert + Petit fours

Dietary options

See à la carte and set menus

TheFork offers

MENU Menu 140€

This set menu includes:Hors d'oeuvre + Starter + 2nd Starter + Main course + 2nd course + Dessert + 2nd dessert + Petit fours
See menu details
Make a reservation with this offer

MENU Menu 90€

This set menu includes:Hors d'oeuvre + Starter + 2nd Starter + Main course + 2nd course + Dessert + 2nd dessert + Petit fours
See menu details

MENU Menu 140€

This set menu includes:Hors d'oeuvre + Starter + 2nd Starter + Main course + 2nd course + Dessert + 2nd dessert + Petit fours
See menu details

MENU Menu 65€

This set menu includes:Starter + 2nd Starter + Main course + 2nd course + Dessert
See menu details

User photos

Dessert
Foie gras with almond foam
Pollock with beans
Shrimp and onion pastries
Tuna with tomato snow
Ice cream with tarragon granitas
Peaches with red pepper sauce

+14

photos

Ratings & Reviews

Excellent

9.6/10
based on 1466 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.7/10
Service :9.6/10
Setting :9.3/10
  1. Ingrid D.
    Ingrid D.
    • 20 reviews
    7.5/10

    We visited this restaurant when measures for Covid-19 were in vigor. Unfortunately there wasn't any handgel available at the entrance of the hall or after the meal. (But the waiters used it constantly, which I really appreciated) Our menu was composed of 6 dishes., all very well presented and made with fresh ingredients. Some tasted a bit bland (some of the appetizers), others were too overwhelming (smoked foie gras). But there were also some nice surprises: radish-appetizer, "tomatoe-snow", broth with the fish. The possibility of pairing the dishes with sake instead of wine is an original twist. The lady "sake sommelier" was very attentive and friendly) The meal ended on a false note: coffee was undrinkable.

  2. Tom H.
    Tom H.
    • 7 reviews
    9.5/10

    Everything very good and beautifully presented, several dishes exquisite. Wine and sake matching delicious. All staff ultra polite and well informed

  3. Richard B.
    Richard B.
    • 5 reviews
    10/10

    Excellent food, we were worried 9 courses were going to be too much but each dish was light, fresh and original. A special mention for the service, we were made to feel at home straight away. All in all a wonderful evening and a great restaurant.

  4. Delphine P.
    Delphine P.
    • 27 reviews
    10/10

    We were celebrating a birthday on valentine's day and this restaurant was perfect. The high ceiling makes the place grand, the big and serene bonzai tree within makes it like a winter terrasse, the few tables makes it intimate and the dim lighting makes it romantic. The food was wonderful, maybe a little small in size compared to 2 years ago, but we could see that the chef was experimenting more on texture and taste. The sommelier was friendly and the sakes were delicate. The one Michelin star was well earned. Note : we felt just slightly disappointed with a crepe for dessert in a gastronomic restaurant.

  5. Zhu e.
    Zhu e.
    • 14 reviews
    10/10

    Excellent, je recommande!

  6. Carol K.
    Carol K.
    • 196 reviews
    8.5/10

    Extremely noisy and kids! Food outstanding.

  7. David B.
    David B.
    • 2 reviews
    9/10

    Service was excellent. Background music was tired and uninspired

  8. Aleksander S.
    Aleksander S.
    • one review
    10/10

    We had dinner at Restaurant ERH for New Year’s Eve. It was quite amazing. I cannot figure out if I was more blown away by the taste exploding food or the outstanding service.

  9. Mark C.
    Mark C.
    • 2 reviews
    10/10

    Excellent food, and not a bad deal at all with the weekday lunch menu.

  10. Minji K.
    Minji K.
    • one review
    9.5/10

    Great food. Creative attempts! Reasonable price :)

  11. Remco D.
    Remco D.
    • one review
    10/10

    Eccelente!!

  12. Emmanuel V.
    Emmanuel V.
    • 3 reviews
    10/10

    Exceptionnel !!

  13. Luo Y.
    Luo Y.
    • 45 reviews
    9.5/10

    This is the second time that I come to this lovely restaurant. The meal is excellent, so is the service! Since I like it so much, I have made one more reservation!

  14. Rachel D.
    Rachel D.
    • 154 reviews
    10/10

    Adresse excellente et plat surprenant ! Je recommande vivement !

  15. Marc C.
    Marc C.
    • 11 reviews
    10/10

    Excellent! The whiskey bar is also a must try.

  16. Benjamin T.
    Benjamin T.
    • 16 reviews
    10/10

    Incredible food. Congrats to the Chef and rest of the kitchen

  17. Marilyne L.
    Marilyne L.
    • 3 reviews
    9/10

    We had a Menu with drink pairing. It was a nice surprise to find a Japanese white wine and a French sake mixing well with fusion French-Japanese food. Great find.

  18. Arnaud R.
    Arnaud R.
    • 106 reviews
    10/10

    Un seul qualificatif : grandiose. Direction la 2e étoile !

  19. Hailang H.
    Hailang H.
    • 10 reviews
    10/10

    Excellent food and service. The tasting menu is quite balanced in flavor and combination of seafood and pigeon. The the desert are amazing. Totally love it!

  20. Eric V.
    Eric V.
    • 202 reviews
    10/10

    Cuisine originale d'un grand raffinement, certains plats touchent à la perfection (sublime raviole de betterave, foie gras et homard). Un restaurant qui vaut largement son étoile Michelin. Service prévenant et cadre cosy. A ne pas manquer.

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More information

Opening time

Dîner : de 19h à minuit (tous les jours)

How to get to the restaurant

11 Rue Tiquetonne, 75002, Paris, France, RestaurantAddress

Public transport

Métro - Étienne Marcel (M4)

Directions to get there

LES HALLES 200 mètres

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Features

, , , MICHELIN Stars, Good for groups, Christmas, Christmas and New Year, , TripAdvisor Certificate of Excellence

Services

,

You can reserve the restaurant for a private event (Max. 8 people)

, , , , , , Wheelchair Accessible

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