Restaurant ERH

We visited this restaurant when measures for Covid-19 were in vigor. Unfortunately there wasn't any handgel available at the entrance of the hall or after the meal. (But the waiters used it constantly, which I really appreciated) Our menu was composed of 6 dishes., all very well presented and made with fresh ingredients. Some tasted a bit bland (some of the appetizers), others were too overwhelming (smoked foie gras). But there were also some nice surprises: radish-appetizer, "tomatoe-snow", broth with the fish. The possibility of pairing the dishes with sake instead of wine is an original twist. The lady "sake sommelier" was very attentive and friendly) The meal ended on a false note: coffee was undrinkable.

Everything very good and beautifully presented, several dishes exquisite. Wine and sake matching delicious. All staff ultra polite and well informed

Excellent food, we were worried 9 courses were going to be too much but each dish was light, fresh and original. A special mention for the service, we were made to feel at home straight away. All in all a wonderful evening and a great restaurant.

We were celebrating a birthday on valentine's day and this restaurant was perfect. The high ceiling makes the place grand, the big and serene bonzai tree within makes it like a winter terrasse, the few tables makes it intimate and the dim lighting makes it romantic. The food was wonderful, maybe a little small in size compared to 2 years ago, but we could see that the chef was experimenting more on texture and taste. The sommelier was friendly and the sakes were delicate. The one Michelin star was well earned. Note : we felt just slightly disappointed with a crepe for dessert in a gastronomic restaurant.

Excellent, je recommande!

Extremely noisy and kids! Food outstanding.

Service was excellent. Background music was tired and uninspired

We had dinner at Restaurant ERH for New Year’s Eve. It was quite amazing. I cannot figure out if I was more blown away by the taste exploding food or the outstanding service.

Excellent food, and not a bad deal at all with the weekday lunch menu.

Great food. Creative attempts! Reasonable price :)

Eccelente!!

Exceptionnel !!

This is the second time that I come to this lovely restaurant. The meal is excellent, so is the service! Since I like it so much, I have made one more reservation!

Adresse excellente et plat surprenant ! Je recommande vivement !

Excellent! The whiskey bar is also a must try.

Incredible food. Congrats to the Chef and rest of the kitchen

We had a Menu with drink pairing. It was a nice surprise to find a Japanese white wine and a French sake mixing well with fusion French-Japanese food. Great find.

Un seul qualificatif : grandiose. Direction la 2e étoile !

Excellent food and service. The tasting menu is quite balanced in flavor and combination of seafood and pigeon. The the desert are amazing. Totally love it!

Cuisine originale d'un grand raffinement, certains plats touchent à la perfection (sublime raviole de betterave, foie gras et homard). Un restaurant qui vaut largement son étoile Michelin. Service prévenant et cadre cosy. A ne pas manquer.