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Menu Restaurant ERH

à la carte

Starter

Variation de Butternut
Eclair à la pomme de terre et muscade
Topinambour à la ciboulette, oeufs de truite
Parmigiano Reggiano, Piment d’Espelette

Amuse bouche

Joue de Lotte marinée au saté, salsifis, lard de colonnata, bouillon de porc

Main Course

Carpaccio de Saint-Jacques, navet, zestes de citron vert
Tartare de noix de veau, crème glacée à l'oignon, radis vert, Caviar Osciètre
Encornets snakés, poireaux, crème de panais
Raviole de foie gras fumée au bois de Sakura, mangue, purée de betterave

Dessert

Lieu jaune vapeur, tartare d'huitres N°2, bouillon de persil plat

Viande

Filet de boeuf simmentale, cèpe, eryngii, celeri rave

Desserts

Sorbet verveine, camomille, kumquat
Crème de châtaigne, espuma de mandarine Satsuma, Crème glacé au Rhum

Menu dégustation 9 séquences

€140
This set menu includes:Hors d'oeuvre + Starter + 2nd Starter + Main course + 2nd course + Dessert + 2nd dessert + Petit fours

Hors d'oeuvre

Amuses bouches

Starter

Truite, asperge blanche, brocciu

Foie gras, mangue, brioche

2nd Starter

Huître, cime di rapa, navet

Saint-Jacques, riz noir, panais

Main course

Merlu, tourteau, puntarelle, pied bleu

2nd course

Ris de veau, carotte, café

Chevreuil, poire, betterave

Dessert

Mandarine, Yuzu, Jasmin

2nd dessert

Chocolat, poivre timut, whisky Nikka

Petit fours

Mignardises

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Menu dégustation 7 séquences

€90
This set menu includes:Hors d'oeuvre + Starter + 2nd Starter + Main course + 2nd course + Dessert + 2nd dessert + Petit fours

Hors d'oeuvre

Amuses bouches

Starter

Poulpe, saté, chou rouge

2nd Starter

Foie gras, mangue, brioche

Huître, cime di rapa, navet

Main course

Merlu, Tourteau, puntarelle, pied bleu

2nd course

Chevreuil, poire, betterave

Dessert

Mandarine, Yuzu, jasmin

2nd dessert

Chocolat, poivre timut, Whisky Nikka

Petit fours

Mignardises

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Menu dégustation 9 séquences

€140
This set menu includes:Hors d'oeuvre + Starter + 2nd Starter + Main course + 2nd course + Dessert + 2nd dessert + Petit fours

Hors d'oeuvre

Amuses bouches

Starter

Truite, asperge blanche, brocciu

Foie gras, mangue, brioche

2nd Starter

Huître, cime di rapa, navet

Saint-Jacques, riz noir, panais

Main course

Merlu, tourteau, puntarelle, pied bleu

2nd course

Ris de veau, carotte, café

Chevreuil, poire, betterave

Dessert

Mandarine, Yuzu, Jasmin

2nd dessert

Chocolat, poivre timut, whisky Nikka

Petit fours

Mignardises

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Menu dégustation 55euros

€65
This set menu includes:Starter + 2nd Starter + Main course + 2nd course + Dessert

Starter

Entrée du jour

2nd Starter

Entrée du jour 2

Main course

Poisson du jour

2nd course

Viande du jour

Dessert

Dessert du jour

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.
By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Drinks

Bottle of champagne
€85
Glass of champagne
€18
Coffee
€5
Half a bottle of water
€5
Bottle of wine
€55
Glass of wine
€12

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

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