Restaurant Goyet

Tim V.

February 1, 2023 • 1 review

10/10

The food was outstanding especially the cote de bouef. The staff were very pleasant and helpful. We would definitely go again when in Villaroger.

Patrick P.

March 25, 2022 • 22 reviews

10/10

Très bel emplacement ! A recommander.

Steve C.

March 3, 2022 • 3 reviews

9.5/10

This is a superb restaurant off the beaten track for Les Arcs and Val D’Isere, If you like great food, it is a must. J-M is a superb host, the chef takes pride in his work and this is great local food in a small village in skiing central at the bottom of the Aguile Rouge. Not far off the BSM-VD’E road and well worth the detour. Tonight, a staple, confit du canard, is up w/ Michelin ratings.

Steve C.

February 26, 2022 • 3 reviews

10/10

First used Goyet around 4 years ago in the quaint small village of Le Pre. Delighted it has survived in theses challenging times. Well worth travelling out of the way to taste its extensive menu. We started with the French Onion soup & Beaufort/artichoke terrine and shared a vegetable fondue that were each sublime. Great host at a quiet time early in the evening so not too busy

Michael C.

February 9, 2022 • 1 review

10/10

Traditional mountain restaurant serving fine food in a cosy relaxed atmosphere. We had a sea bream carpaccio to start off with followed by various dishes all which have been beautifully prepared with fine flavours and a clear devotion to providing high-quality food.

Karen D.

February 28, 2020 • 1 review

10/10

Jean-Michel and his wife are such good hosts, never any stress, great service and the food is always fab.