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Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Jane H. • 5 reviews
July 21, 2024
10/10The setting looking at the 10th tee 18th green is spectacular and the food was perfect. We had a beetroot gnocchi and beef for main course, cooked to perfection. A selection of original desserts finished the delicious meal. All served in a wonderful setting by a great team. We’ll be returning soon.
Charlotte B. • 2 reviews
July 9, 2024
4/10We waited for more than an hour for our food and when It finally came it looked nice but had no taste at all. The place was more pricey than good
Liz S. • 1 review
April 24, 2024
4.5/10Luckily it was a nice day and we were able to sit in the sun outside. The service was pretty good but the food was extremely mediocre for the price. The drinks were served nicely - but the facilities were very poorly kept for such a top restaurant.
Pär S. • 2 reviews
June 26, 2023
10/10Very good food, beautiful scenery and excellent service.
Wendy F. • 2 reviews
April 18, 2022
8/10Good food , excellent service but a little cold and not many people dinning but can imagine on a warm lunchtime it would be completely different.
Veronica B. • 4 reviews
March 13, 2022
8.5/10Beautiful location, gorgeous golf view. Food was ok, nothing special. Staff was nice, serving the hungry kids really fast :-) I would go back for a drink and snack, not necessary for the food.
Janeen Debra S. • 80 reviews
March 7, 2022
10/10We had the menu degustation for dinner and it was all superb. Beautiful setting, friendly and attentive service and wonderful food. Highly recommend it.
Jochen R. • 2 reviews
June 18, 2021
9.5/10Very nice setting at the golf course, excellent food and friendly service. The menu is a bit more simple than in the years before, however, the choice is very good and the price value as well.
Megane m. • 36 reviews
December 14, 2019
8.5/10Dishes are fine. The offer (20%) was not applied, because it’s only meal choices....
162 Tripadvisor Reviews
UN DES JOYAUX DE LA RIVIERA – Le Château de la Bégude, une bastide et sa bergerie du XVIIème siècle, est un lieu privilégié réunissant luxe et authenticité. Une invitation au calme et à la détente, au coeur de la Côte d'Azur, et du Golf d'Opio Valbonne. TEAM DE CHOC – Sous la houlette d'un jeune chef imaginatif, Gabriel Degenne, l'équipe de la Brasserie vous propose une carte qui fait la part belle aux produits de la région et qui allie parfums et saveurs, élégance et simplicité. Bon service, prévenant sans obséquiosité.
Route de Roquefort, 06650 Opio
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