Restaurant Les Bords de Mer
Average price €59
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MICHELIN Guide selection 2021
- The MICHELIN Plate: Good cooking
- 1 couvert(s) Simple restaurant; one of our most delightful places.
MICHELIN Guide's Point Of View
Delicate cuisine and a drop-dead sea view: what more could we ask for? The new chef adds a fresh spin to original and Mediterranean recipes in a bid ...
Read more on the MICHELIN Guide's website
Selected by INSIDER
A rare pearl among our careful selection of the best addresses right now
Sur la corniche, le tout nouvel hôtel de Frédéric Biousse et Guillaume Foucher, repensé années 30 par l’architecte Yvann Pluskwa, n’a pas usurpé son nouveau nom de baptême ! Cap sur sa table forcement iodée, où le menu asiatico-électrisant est piloté par le vibrant duo parisien du moment, Tatiana et Katia Levha (le Servan, Double Dragon). Les yeux dans la grande bleue, on fait défiler huîtres naturelles de Camargue, kumquat et fenouil ; salade de seiche grillée, haricots blancs et piment ; cabillaud pané et crème crue retour des Indes ; canette du Vaucluse, sauce aigre-douce ; financier aux agrumes, twisté de… piment, vous avez deviné. À assortir des jolies bouteilles du Domaine-mère de Fontenille.
INSIDER tip
Pour prolonger la parenthèse, filez dans l’un des dix-neuf chambres qui plongent toutes dans la Méditerranée.Rewards
- MICHELIN Plate
Restaurant menu
- Average price €59
- Médaillon de lotte, crémeux de céleri à la noix muscade, salade de choux pack choï acidulée
- €29
- Tagliatelles de Calamars embeurrées de chou, bouillon de volaille
- €26
- Loup de méditéranée, carottes de couleurs rôties au saté
- €31
Dietary options
Vegetarian dishesUser photos
+7
photos
Ratings & Reviews
Fabulous
Super!
I love the setting, and the service and the food were excellent, Been in the same industry myself, I was pleasantly surprised, tho I had only heard good things about Les Bords De Mer, it’s was a perfect Christmas meeting friends in transit from UK to Corsica. Thank you to all.
Très bien, highly recommend !!
great location, good service, OK food, well prepared but nothing exceptional, disappointing cheese plate.
Au top ????????????
More information
Opening time
Petit-Déjeuner : de 07h à 10h (tous les jours)
Déjeuner : de 12h à 13h30 (tous les jours)
Dîner : de 19h30 à 21h30 (tous les jours)
How to get to the restaurant
52 Corniche Président John Fitzgerald Kennedy, 13007, Marseille, France
Directions to get there
Features
, , European, , , , Brasserie, , With friends,
Services
, , , ,
, , Dog-Friendly, , , ,
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