8,8 /10
299 reviews
77 reviews

Restaurant prices

Average à la carte price
€40.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.00
    Bottle of mineral water
  • €4.00
    Glass of wine
  • €20.00
    En flaske vin
  • €8.00
    Glass of champagne
  • €35.00
    Bottle of champagne
  • €3.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Restaurant Noor Bloemendaal

How to get there?

  • Public transports
    Trein en bus
  • Car park Paid parking in the neighborhood

Opening time

Monday Closed
Tuesday untill Saturday 17:30 - 22:00
Sunday Closed

Services

Fabulous
8,8 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    54
  • 9
    83
  • 8
    115
  • 7
    34
  • < 7
    14
Food
9
Service
8,7
Setting
8,3
Value for price
Interesting
Noise level
Moderate
Waiting time
Correct
4/300 reviews
David V.
Explorer
(2 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 21 Sep 2017
The menu could have been produced sooner than 20 minutes. Once underway it went more smoothly. As the night drew on the lights were a little too dim for us.
David V.
Explorer
(2 reviews)
Average Rating
8,5 /10
Food
10
Service
8
Setting
6
  • Meal date : 24 Aug 2017
Food excellent but computer booking deficient. Could not book on-line later than 17:45 when they were not ready and the waitress had not arrived. The seats are comfortable but the 2 3/4 hours sitting made us stiff and disappointed.
Tineke B.
Adventurer
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 28 Jun 2017
Zeker een aanraderrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrr
Lilla F.
Adventurer
(1 review)
Average Rating
8 /10
Food
8
Service
9
Setting
7
  • Meal date : 17 Oct 2015
Superb dinner had with friends there, the 3-course deal is totally affordable with really high quality of materials taste and combination of elements. the goat cheese cake as a starter is outstanding just like the pavlova with forest fruit and caramel that is heavenly. definitely returning soon!
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