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What
Where

Eastern Europe Traditional

Restaurant Polonais Un Coin De Bonheur

29, rue Curiol, 13001 MarseilleSee map

Average price €20

Cannot be reserved on TheFork

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Restaurant menu

Chef Krzysztof Bender
  • Average price €20
    Special request
Pierogi ( ravioles farci au boeuf a la choucroute et champignons, fromage blanc polonais)
€19
le Curiol burger et ces frites fraîche
€20
See à la carte and set menus

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Ratings & Reviews

  1. - -.
    - -.
    • one review
    10/10

    Really good food and service!!!

  2. Tracey W.
    Tracey W.
    • 2 reviews
    9.5/10

    Beautifully cooked Polish specialities, which were a revelation: different flavours, presentation and ingredients -loved the pickles and polish sausages and the Borscht with little ravioli was superb. Definitely worth the detour up the scruffy little street. Service spot on, incredibly friendly. Restaurant and toilets immaculately clean. Great value.

See all reviews

More information

Opening time

Déjeuner : de 12h à 13h (sauf lundi)

Dimanche 12h00 à 12h30

Dîner : de 19h30 à 21h (sauf lundi et dimanche)

How to get to the restaurant

29, rue Curiol, 13001, Marseille, France, RestaurantAddress

Public transport

Tramway (T2) - Réformés Canebière

Directions to get there

Parking Gambetta côté mairie

About the restaurant

AUTHENTICITÉ POLONAISE - Dans le quartier Thiers à Marseille se niche un charmant petit restaurant de cuisine polonaise dont le nom vous dira tout : le restaurant Un coin de bonheur. Toujours souriants, Stéphane vous accueille en salle, Krzysztof en cuisine fait voyager vos papilles. Un cadre ravissant, une délicieuse et authentique cuisine polonaise, des produits frais et des plats faits maison : un vrai voyage à l’Est, à la découverte des saveurs polonaises.

LE PLUS – La sélection de vins polonais, une occasion rare !

À DÉGUSTER - Bortsch traditionnel, planche de charcuterie polonaise, Zurek, le pavé de boeuf Hajnowka ( mariné a l'herbe de bison), pierogi, jarret de porc a la bière et au miel et sa choucroute maison, gâteau au pavot glace vanille.

Features

European, Father's Day, Mother's Day,

Services

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You can reserve the restaurant for a private event (Max. 20 people)

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