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Restaurante Milonga

59, Rue Ney, 69006 LyonSee map

Average price €39

Formule midi €17

Salle - Restaurante Milonga, Lyon
Salle - Restaurante Milonga, Lyon
Salle - Restaurante Milonga, Lyon
Décoration - Restaurante Milonga, Lyon

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MENU Formule midi €17

This preset menu includes: Main Course + Plat + Dessert

Restaurant menu

  • Average price €39
Entrecôte Argentine 180g
€24
Noix d'entrecôte
Faux filet Argentin 180g
€25
Travers de boeuf
Filet de boeuf 180g
€22
Formule midi €17
This preset menu includes: Main Course + Plat + Dessert

User photos

plat de viande à partager
Bavette
Tiramisu confiture de lait
tartare
Gambas flambées au Fernet Branca
Parillada dégustation

+4

photos

Reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Einsly A.
    Einsly A.

    October 1, 20203 reviews

    10/10

    Super restau!!!! Je recommande vivement ????

  • Florent J.
    Florent J.

    June 12, 20205 reviews

    10/10

    Très bon restaurant argentin,service au top!

  • Mégane L.
    Mégane L.

    March 11, 202040 reviews

    10/10

    Très très bon !!

  • Jean-michel R.

    October 31, 201919 reviews

    9.5/10

    Ris de veau excellent, pluma excellent, frites trop cuites, desserts excellents. Prix raisonnable. Temps d'attente court.

  • Faizan S.

    October 9, 201946 reviews

    9.5/10

    Excellent food and very friendly staff

  • Alain F.

    August 28, 20191 review

    10/10

    Very good meat and nice host. Top!

  • Cyrielle C.

    December 11, 201828 reviews

    9.5/10

    Très bon plat du jour + dessert !

  • Di Loreto R.

    November 1, 20189 reviews

    9.5/10

    I am Argentinian so I can confirm that the menu, the taste of the food and the atmosphere is quite similar to the restaurants that you can find in my country :)

  • Ines P.

    October 13, 201814 reviews

    10/10

    Perfect as always!

  • Cedric j.

    October 6, 20181 review

    10/10

    Juste exceptionnel

  • Ines P.

    September 1, 201814 reviews

    10/10

    We had a wonderful meal and time there. Very nice waiters! It took longer than usual to get our main dish but it was worth it!

  • PATRIZIA M.

    June 27, 201849 reviews

    9/10

    Exellent food, especially meat.

  • PATRIZIA M.

    April 18, 201849 reviews

    7.5/10

    Very good food and nice atmosphere. The only thing is I have booked with a promotion in the Fork but this discount was applied only to the meat and not to the menu as was written in the site.

  • Ana B.

    March 9, 20183 reviews

    10/10

    Excellent!!

  • Muriel L.
    Muriel L.

    February 21, 20189 reviews

    9.5/10

    Rien à dire que excellent

  • Caroline M.

    November 17, 20173 reviews

    9.5/10

    Tres bonne adresse !!!

  • Alvina P.

    October 27, 201712 reviews

    8/10

    Bon restaurant

  • Alexandre G.

    May 26, 20174 reviews

    10/10

    Excellent du début à la fin !

  • CHRISTOPHE G.

    April 4, 20173 reviews

    9.5/10
  • - -

    June 11, 20162 reviews

    9.5/10

    Super resto viande a tomber serveur top franchement recommande a 100%

See all reviews

Tripadvisor reviews

172 Tripadvisor Reviews

More information

Opening time

Déjeuner : de 12h à 14h du mardi au samedi

Dîner : de 19h à 22h du jeudi au samedi

How to get to the restaurant

59, Rue Ney, 69006, Lyon, France

Public transport

Métro Brotteaux (MB)

Directions to get there

Lyon 6th, , ,

About the restaurant

UN VRAI ARGENTIN – On n’y danse pas le tango mais c’est tout comme : on l’écoute en dégustant une très bonne viande argentine cuite à la braise dans une véritable parilla. Situé dans un quartier en plein essor, à deux pas des Brotteaux et de Massena à Lyon 6ème, le restaurant Milonga ravira les papilles des carnivores. Ambiance sympathique et déco discrète.

LE PLUS – Le grand choix de vins et de bières argentins à la carte du restaurant Milonga.

ON DÉGUSTE - Empanadas viande, empanadas humitas, fuggazzeta, entrecôte, faux-filet et filet argentins accompagnés de petites marinades à l'huile d'olive, dulce de leche, alfagor et sa glace vanille.

Features

South American, Barbecue, , , , Travelers' Choice 2020

Services

, ,

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