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What diners said about this restaurant:
Cristina K. • 1 review
November 19, 2023
6/10We booked this restaurant with the fork 50% discount offered in the fork website. After our meal we were informed that The Parador Restaurant never does discount and we have to pay the full amount. Total misleading information, we will never use the Fork again.
Michael Y. • 3 reviews
February 28, 2023
6.5/10I would describe this as hotel food rather than restaurant food. Portions were good but everything except the salmon was a bit dull. I had boneless lamb shank with boulangère potatoes and that’s exactly what I was served. I large pièce of under seasoned lamb on a bed of rather tired potatoes. No veg , no garnish , not much sauce. For dessert I had cheesecake with red fruits, ice cream and a bizarre Parmesan tuile which brought nothing to the dish. The cheesecake was tasty but again a bit stodgy as if it had been made a few days ago. Apparently the lentil purée amuse buche we were served was not courtesy of the restaurant but added to the bill which was not explained. The service was friendly, the dining are very bright and large. It was an ok meal but we’ll be eating elsewhere during our stay.
Hans B. • 3 reviews
October 2, 2022
10/10Lovely environment good food, excellent service reasonably priced. We were celebrating a birthday and decided we had seen enough overpriced hamburgers or “crossover cuisine”. We didn’t want to poke in bowls or sushi boxes either. So we went for good quality and old fashioned traditional cuisine. We really were not disappointed. Good service. No amateurs who tried to smile away their unprofessional attitude as usual in the tourist joints along the coast. The filet de merliza was right at the point as was the lamb shoulder. Both were served with an excellent sauce and decorated very appetizingly. So were the starters and the desserts. The wine card proved to be an excellent choice. And so was the garden we could enjoy from our table at the terrace.
Ian M. • 1 review
July 30, 2022
6.5/10Rather disappointing. Anniversary treat and was expensive for average food. Total was over €100. Got charged €2 each for a piece of bread each which was dry. When the starters are €10 each and the mains are over €20 would have thought bread was complimentary. Great location but disappointed at the cost. Think it deserves to be half the price it is.
Michael B. • 55 reviews
June 3, 2022
5.5/10Beautiful view over Arenal. Underaverage service. Cold dishes.
Gabriela G. • 1 review
September 18, 2020
10/10We love this place
Kirk T. • 4 reviews
June 27, 2020
9.5/10Nice food, nice setting and a great service.
Restaurante Parador de Jávea • Owner
Dear Kirk, Thank you so much for your opinion. We hope to see you soon, With our best wishes,
- -. • 1 review
March 9, 2018
9/10Excellent meal commemorating 90 years of Paradors. All courses other than desert exceeded expectations. Desert rather odd dough balls in cinnamon milk, no doubt a speciality somewhere! Three starters were interested and delicious main course lamb tender and tasty.
189 Tripadvisor Reviews
Acompañados de la cálida luz de una farola, mecidos por la brisa del mar o envueltos de la sofisticación y elegancia que caracteriza a su majestuoso salón, el restaurante Costa Blanca de Jávea se ubica en un impresionante enclave. Situado junto a la playa del arenal, se trata de un jardín metido en el mar que cuenta con amarres privados para pequeños barcos. Con una decoración moderna y una terraza que permite contemplar el mar en todo su esplendor, probar sus arroces y cabrito asado bajo la luz de la luna es una experiencia absolutamente sobrecogedora. El restaurante Costa Blanca de Jávea es todo un referente en el lugar por sus vistas y, sobre todo, por platos exquisitos como la gamba roja de la bahía de Jávea a la plancha o el pulpo a la parrilla sobre crema de patatas y espuma de alioli.
Av. del Mediterráneo, 233, 03730 Xàbia
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