What
Where

Belgian With friends

Restobières

Average price €25

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Restaurant menu

  • Average price €25 Special request
Saucisse maison, stoemp à la Chouffe
€14

Saucisse maison, stoemp à la Chouffe

Magret de canard aux cerises et Kriek Mariage Parfait
€22

Magret de canard aux cerises et Kriek Mariage Parfait

Cuisse de lapin aux prunes à la Geuze
€15

Cuisse de lapin aux prunes à la Geuze

Menu 12€
€13

Ce menu comprend : Entrée + Plat ou Plat + Dessert

See à la carte and set menus

User photos

Jambonneau moutarde
Carbonnades a Girard
Mini Moules

Ratings & Reviews

  1. - -.
    - -.
    • one review
    10/10

    It was totally perfect. A salmon is great and shells with cheese was really good. The chocolate moose is rightly sweet.

  2. Patrick R.
    Patrick R.
    • 10 reviews
    10/10

    Fantastic food. Not fancy but so tasty. Unpretentious, cosy and a really pleasant experience.

  3. John P.
    John P.
    • 5 reviews
    9/10

    Although this was off the beaten track it was well worth the effort. Food was very tasty and there was a huge range of beers ( house wine also good). Surroundings were quirky, with tables close together and the staff were friendly and efficient. Accordion player added to the atmosphere!

See all reviews

More information

Opening time

Lunch: from 12 to 3.30 PM (from Tuesday to Friday)

Dinner: from 6.30 to 11 PM (except Monday)

How to get to the restaurant

9-11, rue des Renards, 1000, Brussels, Belgium

Public transport

Bus Jeu de Balle (B27-B48)

Directions to get there

,

About the restaurant

RESTOBIERES IS IN THE HEART OF MAROLLES - a popular part of Brussels where a large flea market is held. Built from brick, it is the place to go for those who love traditional Belgian cuisine.

SPECIALITIES COOKED IN BEER - You can try a Waterzooï of duck leg and Blanche de Watou, anguilles au vert (eels in a geen herb sauce) with a Cantillon Gueuze...or even a chocolate mousse with Hercule stout!

A PASSIONATE AND POETIC CHEF - The quality of his products, which come from Belgium, is primordial for Alain Fayt. He has even written a book of recipes and poems which sing the praises of the flat country.

Features

European, Birthday, Brasserie, Good for a business lunch, Good for families, Traditional, TripAdvisor Certificate of Excellence

Services

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You can reserve the restaurant for a private event (Max. 150 people)

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