Rias Bajas -Clara del Rey-

C/ Alustante, 11 ( C/ Clara del Rey, 33 posterior) 28002 Madrid Spain Map
Average price €35.00
9 /10
4504 reviews
444 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Events

-30% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.

About the restaurant Rias Bajas -Clara del Rey-

"To the North of the capital, in the neighborhood of Prosperidad, in a well-connected area, you'll find this restaurant with its Spanish-Galician kitchen and grill.

With stylish decor and classic touches, in this place you can taste the most exquisite Galician recipes and the great specialty of the House, the red meat cooked over hot stone. It has an extensive cellar of wines and cava. It is the perfect place for all kinds of meals, company or businesses meetings, family gatherings, couple's dinners, etc.

The house invites all its guests, once having finished their meals, to an exquisite Galician queimada."

Restaurant prices

Average à la carte price
€35.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.75
    Bottle of mineral water
  • €3.50
    Glass of wine
  • €9.00
    Bottle of wine
  • €2.50
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Rias Bajas -Clara del Rey-

How to get there?

  • Public transports
    Metro Prosperidad (L4), Metro Avenida de América y Autobús (72)
  • Specific directions to get there
    Valet parking & parking arranged 2 hours free From Monday to Saturday 13:30 - 23:30 h (non stop kitchen) Sunday & holiday 13:30 16:30 h
  • Car park Dos horas de parking gratuito Parking Urbasa c/ Clara del Rey, 34 y Parking hotel Puerta de América c/ Corazón de María, 10

Opening time

From Monday to Saturday 13:30 - 23:30 h (non stop kitchen)
Sunday & holiday 13:30 16:30 h

Closing period

Abierto todo el año

Services

  • American Express , Check , Credit Card , Diners Club Card , Luncheon voucher , Mastercard , Visa
  • Privatisable (120 maximum number of guests.)
  • Air-conditioning , Can be privatized , Continuous service , English spoken , Valet parking , Wifi
Excellent
9 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    1577
  • 9
    1329
  • 8
    928
  • 7
    379
  • < 7
    291
Food
9,3
Service
9
Setting
8,7
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
146/4504 reviews
Carlos L.
Conqueror
(9 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 16 Feb 2019
Todo excelente excepto por la ventilación del local.
Gianluca C.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 14 Feb 2019
Delicioso
Catalina M.
Explorer
(5 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Feb 2019
Genial
Alfonso N.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 31 Jan 2019
Fantastic food, very good service, nice atmosphere, quiet place and very reasonable price. It was our first time, but for sure I will be back.
Germán R.
Conqueror
(7 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 30 Jan 2019
Raciones muy generosas, la carne a la piedra exquisita el trato estupendo, en general una agradable velada! Volveremos seguro!!!
Daniel C.
Conqueror
(7 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 26 Jan 2019
Carne y pescado excelentes
Liborio A.
Foodie
(15 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 12 Jan 2019
me parece un restaurante interesante repetiremos
Jesus F.
Conqueror
(10 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 10 Jan 2019
We were two and we order:
- 1/2 ration of "huevos revueltos con gambas"
-1/ 2 portion of" croquetas de jamon" ( not what we expected)
1/2 kilo of buey ( ox)
-Bottle of Ramon Bilbao crianza.

Finally 2 coffes and we received as compliment" queimada".
Final Price €71 with the discount


The only plate that I will reconsider to order was the "croquetas con jamon" , as wasn't at the level of how I eated previously.

I have been several times and I hope and wish that the restaurant maintains the level of quality and service.
Jesus M.
Foodie
(31 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 4 Jan 2019
La carne a la piedra excelente ‘
Alberto B.
Foodie
(25 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 Jan 2019
This is a very typical Galician restaurant. The setting is very traditional and you smell the “stone cooking meat” since you enter. Quality ingredients and a limited but well prepared dishes makes the experience in this restaurant great. Service is helpful and efficient. We really enjoyed the dinner and will come back surely.
Pilar D.
Explorer
(2 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 3 Jan 2019
Buenísimo!!!!!!!
Siri P.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 31 Dec 2018
Very nice atmosphere and the owner was kind and hospitable. Delicious dishes and very abundant.
Carlos D.
Foodie
(57 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 29 Dec 2018
Muy bien como siempre
Victor M.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 27 Dec 2018
Comida excelente, trato ideal y ambiente tranquilo
Javier G.
(1 review)
Average Rating
7 /10
Food
8
Service
6
Setting
6
  • Meal date : 13 Dec 2018
Las gambas a la plancha no estaban a la altura de la carne (solomillo y entrecot parrilla) que era deliciosa
Gustavo R.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 11 Dec 2018
Da lo que promete
Eloísa E.
Conqueror
(8 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 10 Dec 2018
Comimos un arroz caldoso rico y abundante y una carne muy sabrosa. La queimada para finalizar una agradable comida familiar.
Alejandro G.
Foodie
(43 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 30 Nov 2018
Espectacular el solomillo a la piedra.
Michael C.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 19 Nov 2018
El solomillo y el lomo a la piedra exquisito!!!
Repertiremos seguro ????????????
Francisco C.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Nov 2018
Excellent food
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