Rifugio Genziana

Name: Rifugio Genziana
Address: localita mottarone vetta strada borromea, Mottarone, 28838, Italy
Price range: €20 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )
Rating: 7.8

7.8/10

103

localita mottarone vetta strada borromea, 28838 MottaroneSee map

Average price €20

Free serviceInstant reservation

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Restaurant menu

Average price €20
Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Polenta pasticciata: €12
Pappardelle al ragù di cervo: €14
Paccheri gratinati con porri, pancetta croccante e vellutata di zucca: €14

Dietary options

See à la carte and set menus

User photos

Ratings & Reviews

7.8/10

based on 103 reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.

Quality of food :8/10

Service :7.5/10

Setting :7.8/10

Stephen d.
August 3, 2019 • one review
10/10
Best place I have ever seen.. In Italiano...locale con vista favolosa. Personale eccellente ed educato.. Cibo squisito.. Prezzi giusti per la qualità offerta

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More information

How to get to the restaurant

localita mottarone vetta strada borromea, 28838, Mottarone, Italy

About the restaurant

Un omaggio ai prodotti della Val d’Ossola per portare in tavola i sapori autentici del territorio.

Dall’antipasto al dolce, un percorso tra i gusti e i profumi della montagna.

Da provare la polenta Beura nelle versioni pasticciata, gratinata, con funghi o zola.

Realizzata rispettando il rito delle macinature in pietra, mescola antiche varietà di mais delle Valli Ossolane conservando così una tradizione culinaria.

Anche per i vini la scelta è quella di premiare il Made in Italy: cantine Cantalupo e Lunelli.