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We were blown away by the food, service and reasonable price. Everything was fresh and delicious. Can’t imagine anyplace better.
Good food, friendly, helpful service. Wish we would have discovered on our first night, not our last!
Très bons desserts !
Perfect in all ways
muy bueno
Food and service both excellent.
We had a beautiful meal and evening. The staff were so attentive and friendly, the ambience was warm and the food was fab. Will definitely go back to this restaurant. Definitely worth going to and easy parking with reasonabe prices and generous servings too.
Good wine recommendation. No one greeted us on arrival. We were served quite long after we arrived and yet there were only 3 other tables in whole restaurant. Wait service inattentive.
Nixe surrounding, friendly service, but in a little hurry, well-made standard Italian cuisine.
In Rome for 5 days and no better meal than here. From antipasti to garlic bread to salad to entree, all delicious. Service was warm and attentive. Ambiance was lovely and relaxing.
Excellent food. Very pleasant staff and easy to find.
Great food
Very nice atmosphere, happy italian people and families, very good service. Sitting in the inside area outside is cosy. Dinner was ok, pasta very good, pizza okish.
Pranzo: dal martedì alla domenica dalle 12.00 alle 15.00
Cena: dal martedì alla domenica dalle 19.00 alle 23.30
Lunedì
Via Aurelia Antica 413, 00165, Rome, Italy
AMBIENTE INFORMALE - Il ristorante Arturo è un locale dall'atmosfera informale costituito da quatto sale e un giardino interno con veranda godibile in tutte le stagioni.
LA GASTRONOMIA - Qui la cucina è specializzata nelle ricette della tradizione mediterranea a cui si aggiungono anche alcuni piatti tipici romani e calabresi. Tutte le pietanze a base di carne e di pesce sono preparate con ingredienti genuini e sono accompagnate da ottimi vini da scegliere nella selezione delle 200 etichette proposte dal locale.
CUCINA CASARECCIA - I piatti migliori del ristorante sono i primi a base di pasta fatta in casa, gli squisiti dolci e i menù specifici per celiaci e vegetariani. Dal 1995 hanno introdotto la cucina senza glutine.
Barbecue, , Seafood platter, Terrace,
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