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zuppa di legumi - Ristorante Da Angelo, Foligno
antipasto - Ristorante Da Angelo, Foligno
polenta al ragù - Ristorante Da Angelo, Foligno

Italian With friends

Ristorante Da Angelo

9/10
67
Ponte Santa Lucia, 46, 06034 FolignoSee map

Average price €25

Reservation

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Restaurant menu

Chef Santa Savini
  • Average price €25
Taglierelli tuttotuorlo con tartufo nero di stagione
€15
Guanciola di Chianina caramellata al Sagrantino di Montefalco con tortino di cipollette e provola
€16
Nodino di pescatrice bardata alla barbatta con vellutata di zucca gialla e zenzero
€18

User photos

Tagliolino - Ristorante Da Angelo, Foligno
Fettuccine al ragù di carne bianca - Ristorante Da Angelo, Foligno
Ristorante Da Angelo, Foligno
stringozzi fava e pancetta - Ristorante Da Angelo, Foligno
stringozzi alle fave - Ristorante Da Angelo, Foligno

Reviews

9/10
Excellent67 reviews
9.5/10

Food

8.4/10

Service

8.5/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Andrea B.

    August 7, 20213 reviews

    7.5/10

    Ptt

Tripadvisor reviews

341 Tripadvisor Reviews

More information

Opening time
Open today

Monday
Closed
Tuesday
12:30 PM - 02:00 PM
07:30 PM - 10:00 PM
Wednesday
12:30 PM - 02:00 PM
07:30 PM - 10:00 PM
Thursday
12:30 PM - 02:00 PM
07:30 PM - 10:00 PM
Friday
12:30 PM - 02:00 PM
07:30 PM - 10:00 PM
Saturday
12:30 PM - 02:00 PM
07:30 PM - 10:00 PM
Sunday
12:30 PM - 02:00 PM

How to get to the restaurant

Ponte Santa Lucia, 46, 06034, Foligno, Italy

Directions to get there

About the restaurant

Il Ristorante “Da Angelo”, originaria attività della famiglia, vanta una tradizione quarantennale, è conosciuto in tutta la regione e vi delizierà con le migliori specialità locali proponendo magnifici buffet, serate a lume di candela e tante sorprese gastronomiche dalle mani esperte dei nostri chef: l'Umbria è qui che vi aspetta, perché il bello per noi comincia dalla tavola.

Lo Chef consiglia: Caserecci al tartufo, Tagliata di manzo con porcini, Tortino caldo con cuore di arancia.

Services

, , ,

Wheelchair Accessible,

Frequently Asked Questions

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