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Insider Terrace

Ristorante di Porta Tessenaca

8.7/10
289
Via A. Piccardi, 21, 06024 GubbioSee map

Average price €30

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MICHELIN Guide selection 2021

  • The MICHELIN Plate: Good cooking
  • 3 couvert(s) Very comfortable restaurant

MICHELIN Guide's Point Of View

This elegant restaurant with high brick - vaulted ceilings occupies one of the many historic buildings in the centre. It serves delicious regional ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Ignazio Mongelli
  • Average price €30
Strangozzo eugubino con salciccia sbriciolata e funghi Porcini
€10
Tortello rosso di zucca in crema di taleggio e broccoletti con mandorle tostate
€10
Taglierino di pasta fresca al burro salato e tartufo nero di Gubbio
€16

Dietary options

Gluten free, Vegetarian dishes

User photos

tagliolini al burro pré salé e tartufo fresco
Tagliolini al tartufo
Crema di fave e cicoria
Sformato ai funghi porcini e crostoni di pane
pollo con mandorle croccanti
Maltagliati al ragù di cingliale & Tagliolini al tartufo e burro
Sfogliata alla crema chantilly

+8

photos

Ratings & Reviews

Fabulous

8.7/10
based on 289 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :8.6/10
Service :8.6/10
Setting :9.1/10
  1. Bastien P.
    Bastien P.
    • 18 reviews
    3.5/10

    Highly disappointed with this place, we had great expectations from reading the comments + the Michelin 2020 selection. Unfortunately the diner was really not up to the task. The place itself is really nice, with a beautiful indoor architecture. Service is ranging from good to obsequious : we had a good start, being the only ones at 19:30. But it soon got a bit out of hand when restaurant started to fill up : plates being retrieved literally two seconds after last bite, then waiting 20min for a dessert menu and a check, waiters disappearing... Food is disappointing in the sense that the value for money is really low. Starter was not a success at all, except for presentation (chicken waffle) . Pasta were good, but not better than any other trattoria. Meat was good also, but mainly down to product quality rather than expectations and good looking environment. Long story short : it's really expensive for what it is, you'd better go to any other trattoria to find a better experience for half the price.

  2. Fabio F.
    Fabio F.
    • 6 reviews
    10/10

    Splendida location. Personale gentile. Ottima cena e un eccellente tartufo

  3. Tina D.
    Tina D.
    • 4 reviews
    10/10

    A gorgeous restaurant- beautiful lighting enhanced the historic architecture. Candles and soft music plus well spaced tables created an atmosphere for conversation and a relaxing meal. The food was beautifully plated, delicious and the service professional yet friendly. Prices were very reasonable. I would highly recommend this restaurant.

  4. Sandra H.
    Sandra H.
    • one review
    10/10

    The food was absolutely delicious, lovely red wine and excellent service. My husband and I went to this charming restaurant with my daughter and boyfriend. Wild boar stew was superb, as were scrambled eggs and truffle, ravioli with truffle and mushroom pie which was surprisingly delicious. Food beautifully presented. All of the desserts were amazing. We sat on terrace as a warm evening but the downstairs dining room is very romantic. Highly recommend this restaurant.

  5. Jonathan t.
    Jonathan t.
    • one review
    10/10

    Amazing location, fantastic staff and delicious food. A perfect experience that started from the welcome into an incredible dinning hall, perfect for Gubbio. All the food was outstanding, but I would certainly recommend the pear and pecorino salad and the pasta with salted butter sauce and black truffle - prepared at the table and one of the most amazing dishes I've eaten. Couldn't recommend this restaurant any more highly. Superb!

  6. David J.
    David J.
    • one review
    10/10

    This is a really excellent restaurant with high quality food served very well in a beautiful, historic space.

  7. Julian E.
    Julian E.
    • 17 reviews
    10/10

    Cena fantastica!

More information

Opening time

Pranzo: dal lunedi alla domenica dalle 12:00 alle 15:00

Cena: dal lunedi alla domenica dalle 19:00 alle 22:30

How to get to the restaurant

Via A. Piccardi, 21, 06024, Gubbio, Italy

About the restaurant

AMBIENTE MEDIEVALE IN CUCINA - Il ristorante di Porta Tessenaca, nel cuore della città antica di Gubbio, offre un'ambientazione perfettamente in linea con l'ambiente esterno: tipicamente medievale, con una varietà di piatti per tutti i gusti molto ben presentati.

CENA DI MONTAGNA - Le portate consigliate, senza dubbio, sono quelle di carne. In Umbria, si sa, la selvaggina è molto saporita, fresca e, soprattutto, cucinata ottimamente. Gustosi anche i piatti con l'aggiunta del tartufo con prodotti tipicamente umbri.

QUALITÀ NEI VINI - La carta dei vini che vi verrà consegnata ad inizio serata è di una qualità ed una varietà davvero esagerata: si passa da ottimi rossi da accompagnare a pietanze di carne a vini bianchi per chi magari vuole avere un sapore più delicato.

Features

, European, Italian, , , , , Good for groups

Services

, , , , , ,

, Dog-Friendly, , , Wheelchair Accessible,

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