Ristorante Enoteca La Terrazza
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Ristorante Enoteca La Terrazza
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Restaurant menu
- Tagliatelle fatte in casa con crema all’uovo e tartufo estivo
- €22
- Spaghettone “pastificio armando” all’acqua di pomodoro, frutti di mare e crumble di bottarga
- €20
- Pici tirati a mano al ragù di chianina IGP e briciole di pane
- €20
User photos
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Lorenza R. • 1 review
August 15, 2022
10/10The restaurant was an amazing discovery, the view was breathtaking also because we were lucky enough to get the table just in front of the terme, bit all the place was beautiful. Very good was the tartufo bianco. Highly suggested
Melissa D. • 3 reviews
August 7, 2022
5/10The ambiance was very good but the food and service quality was definitely not matching with the prices. The table we were seated was extremely small, food arrived very fast but almost cold, we didn’t receive a wine/drinks menu even though we asked, after we finished with our dishes, we had to wait 1 hour till we catch someone just to ask for the bill. Considering we paid 40 euro for 1 dish and a glass of wine (per person), I cannot tell I would advice this place to anyone. Maybe better to have only a cocktail and enjoy the ambiance.
Eleonora L. • 4 reviews
August 5, 2022
10/10Ate pasta with butter and truffles ; delicious!!
Charles W. • 2 reviews
August 3, 2022
7.5/10Promises more than it delivers . Situation is out of this world , great ambience but food didn’t live up to that expectation . There is a lot of competition in Italy and especially in Tuscany.
Nim S. • 3 reviews
June 28, 2022
9.5/10When you are travelling for 3 weeks you can’t have a three course dinner every night hence our pared down main course only but both delicious. After the complimentary melon soup with crispy prosciutto canapé We indulged in the wild boar cooked in Prosecco and yes it was good to our taste and the lamb with artichoke ( we swap plates half way when we both want a taste) was simple but beautifully cooked. A table on the waters of Bagno Vignoni was a delightful part of our Italian road trip and kindly offered by the maitre d and next time we will make sure we are up to three courses!
Maxwell A. • 1 review
June 27, 2022
7/10The food was good but not really good. A bit overpriced for the quality. I think you’re paying more for the location, which is really beautiful overlooking to central thermal bath. But considering we had our most outstanding meal a few days ago in a close by town with excellent service and came in about €20 less than here, I was a bit underwhelmed. I was disappointed with the wait time. At one point I could see at least 5 other tables with empty plates waiting for 10 minutes to be cleared. I wanted a dessert but had to wait so long for our plates to be cleared and then for somebody to come a see how we were, by that time we’d been waiting 15 minutes we decided not to. That brought the whole experience down 1 star. But otherwise the staff were really friendly. Overall a beautiful location, good food but not outstanding. But main down point was the waiting times between courses. Generally a little underwhelming for the price.
Larry F. • 9 reviews
June 20, 2022
9.5/10Great setting overlooking the square on covered patio. Attentive service. Salad, which we have found hard to find in a Italy, was excellent as was pasta.
Janet V. • 8 reviews
June 3, 2022
6.5/10Disappointing, slow, unfriendly service. But the food and the location were good.
Adriana F. • 4 reviews
October 27, 2021
5.5/10Very unfriendly. too bad because the location is very nice
Birgit G. • 1 review
September 14, 2021
8/10Very nice terrace and the food was great. The service was just OK. They are not very friendly.
Olga O. • 12 reviews
July 28, 2021
7/10the place is amazing, The view is really beautiful. The meat is really good. I do not recommend to have a tagiatele with truffels unless u expect a pasta with butter a d truffles flakes.
- -. • 1 review
June 18, 2019
8.5/10the staff were very friendly, surrounding was lovely
Tripadvisor reviews
898 Tripadvisor Reviews
About this restaurant
cucina tipica toscana rivisitata ottime zuppe Fiorentina di carne chianina a km o prosciutto di cinta senese piatti vegetariani tartufo fresco a km o pesce fresco Ogni giorno piatti consigliati dallo chef la mia nonna Silvia ha iniziato a cucinare dal 1977 sempre usando materie prime di alta qualità quando una volta porto un pollo ruspante al tavolo il cliente disse questo pollo è duro e vecchhio e lei prese dalla cucina i polli appena ammazzati e li portò in sala il cliente atterrito si sbagliava, perchè era abituato a carne morbida degli allevamenti industriali. siamo sempre stati genuini e trasparenti, ogni ospite fa parte della nostra famiglia Famiglia Banchetti dal 1977
How to get there
Piazza delle Sorgenti, 53027 Bagno Vignoni
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