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Claudio c.June 6, 2017 • 39 reviews
6/10Ottimi tagliolini fatti e tagliati a mano con battuto di pesce, pinoli, e basilico. Buon fermentino di Gallura a calice.
FRANCESCO O.April 2, 2017 • 6 reviews
10/10Buon pomeriggio, Pranzo ottimo, pesce fresco, prezzo ragionevole,da provare. Buon appetito!
229 Tripadvisor Reviews
Via Pietro Guglielmotti, 2, I-00053, Civitavecchia, Italy
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