About the restaurant Sa Mesa

CUCINA SARDA - Il ristorante Sa Mesa a Milano conserva tutta la genuinità dei cuochi di Sardegna: i prodotti sono tutti freschissimi e la carne (porceddu, agnello, costolette) selezionata secondo la tradizione sarda.

INGREDIENTI SCELTI - Lo chef Gianni cura in particolare i primi di pasta fresca, per non parlare dei secondi di pesce sempre fresco guarnito con prodotti rigorosamente di stagione.

DELIZIE LOCALI - Ad allietare ulteriormente il palato i formaggi sardi, il filo e ferru, il mirto e il limoncello tipici. I vini sono tutti italiani, e in particolare sardi. Festeggiate qui le vostre occasioni speciali.

Restaurant prices

Average à la carte price
€35.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.00
    Half bottle of mineral water
  • €15.00
    Bottle of wine
  • €25.00
    Bottle of champagne
  • €2.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Sa Mesa

Opening time

Pranzo: da lunedì a domenica dalle 12:00 alle 15:00 (eccetto martedì e mercoledì)
Cena: da lunedì a domenica dalle 19:00 alle 23:00 (eccetto martedì)

Services

Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    27
  • 9
    16
  • 8
    11
  • 7
    5
  • < 7
    6
6/65 reviews
Ekaterina D.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 12 Feb 2017
It was not the first time that my colleagues and me were in this restaurant. I've been in many fish restaurants in Milan but this one is my favorite. It combines many aspects: always fresh fish and seafood, everything perfectly cooked, even the desserts are perfect. Perfect wine. Wonderful staff. I'm ready to come once and once again to it. Really worth visiting it!
Simona L.
Conqueror
(8 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 21 Dec 2016
Il pesce è fresco e molto buono. Porzioni giuste. Il fritto è asciutto e ben cotto.
- -.
Adventurer
(1 review)
Average Rating
6 /10
Food
6
Service
6
Setting
6
  • Meal date : 5 Sep 2016
Did not like the bread... Very very hard. Good notinhg special.
Crystal T.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 17 Apr 2016
Great recommendation for a single person dining alone. Fresh fish, can't doubt it's worth the trek to the restaurant!
Ian K.
Adventurer
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 9 Mar 2016
Excellent
Arme G.
Explorer
(2 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 2 Sep 2015
Excellent place with good service and very correct
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