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Sal y Canela

C/ San Roque, 17, 28723 PedrezuelaSee map

Average price €34

null €10

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MENU null €10

This menu includes: Start + Main + Desert

MENU Menu 35€ €35

This menu includes Start + Main + Desert and Segundo Start to 35 €

Restaurant menu

  • Average price €34
Rabo de toro
€16
Rabo de toro
Solomillo con foie y reducción de Pedro Ximénez
€20
Solomillo con foie y reducción de Pedro Ximénez
Lomo alto de vaca vieja (2 personas)
€38
Lomo alto de vaca vieja (2 personas)
null €10
This menu includes: Start + Main + Desert

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Tripadvisor reviews

169 Tripadvisor Reviews

More information

Opening time

Comida: de 13:00 a 16:00 (de miércoles a domingo)

Cena: de 20:00 a 24:00 (de miércoles a domingo)

How to get to the restaurant

C/ San Roque, 17, 28723, Pedrezuela, Spain

Public transport

Autobús (193)

About the restaurant

Si a los madrileños les atrae tanto la oferta gastronómica de la sierra norte es porque nunca decepciona. En Pedrezuela, el restaurante Sal y Canela da un paso más en esta oferta de calidad con su reinterpretación de los recetarios clásicos.

Toques renovados en platos donde la elaboración comienza en la búsqueda de la mejor materia prima. A partir de ahí, componen primorosos entrantes para compartir, que sirven de prefacio a unos platos basados en las carnes rojas cocinadas de forma fina y cuidada. Podemos destacar el Carpaccio de Pulpo, las Anchoas de Santoña, el Rabo de toro o el Solomillo con foie.

También disfrutarás su catálogo de tartas caseras, ya sea en sus agradables patios o en sus rústicos y delicados espacios interiores con chimenea. ¡Sube al norte y recupera los sabores olvidados y todos los que aún te quedan por descubrir!

Features

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