Salon Saint-Germain - Hôtel Lutetia

45 Boulevard Raspail 75006 Paris France Map
Average price €75.00
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Yums accepted

8,9 /10
209 reviews
129 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Events

Exclusive Menu 59€ - The Fork Festival

Price per person. Drinks are not included. By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Starter
    • Duck foie gras in jelly, Sarawak pepper and blackberries
      or
      Raw yellowtail slices, miso butter and finger lime
  • Main course
    • Roasted corn-fed chicken, butternut squash and kumquat
      or
      Roasted cod, truffled celeriac and citrus jam
  • Dessert
    • Chocolate fondant and buckwheat ice cream
      or
      Apple like a tatin and lemongrass sorbet

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menus

Afternoon tea festif avec champagne à 75 €

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course

  • Festive afternoon tea with Champagne
    • - Finger sandwiches: Whole weat bread, semi cooked foie gras, Espelette pepper - White bread, crab, coral mayonnaise and lemon - Multi grain bread, smoked salmon, Isigny fresh cream and dill
      - Mini pastries : Ardèche chestnut and blackcurrant Mont Blanc - Christmas log, Champagne rosé, grapefruit and strawberry - Citrus cream puffs - Cranberries and four-spice millefeuilles
      - Holidays special: Homemade honey and pine nuts brioche with seasonal jams and Devonshire clotted cream
      - One hot beverage of your choice (coffee, tea, herbal tea)
      - One glass of Veuve Clicquot Champagne
  • When
    • From December 1st, 2019, until January 5th, 2020, every day from 3 pm to 5 pm.
      75 € per person. This menu may vary depending upon seasonal product deliveries.

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Set Menu 55€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Ce menu comprend : Entrée + Plat

  • Festive afternoon tea
    • - Finger sandwiches: Whole weat bread, semi cooked foie gras, Espelette pepper - White bread, crab, coral mayonnaise and lemon - Multi grain bread, smoked salmon, Isigny fresh cream and dill
      - Mini pastries : Ardèche chestnut and blackcurrant Mont Blanc - Christmas log, Champagne rosé, grapefruit and strawberry - Citrus cream puffs - Cranberries and four-spice millefeuilles
      - Holidays special: Homemade honey and pine nuts brioche with seasonal jams and Devonshire clotted cream
      - One hot beverage of your choice (coffee, tea, herbal tea)
  • When
    • From December 1st, 2019, until January 5th, 2020, every day from 3 pm to 5 pm.
      55 e per person. This menu may vary depending upon seasonal product deliveries.

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Afternoon tea & champagne 65 €

Prix par personne.

This set menu includes:Main course + Dessert

  • Afternoon tea & champagne
    • - Selection of traditional finger sandwiches
      - Selection of mini pastries
      - Scones with our signature preserve and clotted cream
      - A hot beverage of your choice
      - A glass of Veuve Clicquot Carte Jaune Champagne
  • When
    • On Saturday and Sunday, from 3:00 to 5:30 pm

Afternoon Tea 45€

Prix par personne.

Ce menu comprend :

  • Afternoon tea
    • - Selection of traditional finger sandwiches
      - Selection of mini pastries
      - Scones with our signature preserve and clotted cream
      - One hot beverage of your choice
  • When
    • On Saturday and Sunday, from 3:00 to 5:30 pm

New Year's Menu €150.00

Price per person. Drinks not included. 01/01 lunch.

You will be asked for a deposit of €100.00 directly from the restaurant to confirm this reservation.

This menu includes: Drinks + Bakery + Savoury buffet + Entertainment + One hot main course of your choice + Sweet buffet

  • Drinks
    • One glass of champagne
    • Coffees, hot chocolate, teas and herbal teas
    • Freshly squeezed fruit juices, mineral waters, virgin signature cocktail
  • Bakery
    • Multi-grain, sourdough and buckwheat bread
    • Croissants, chocolate croissants, twisted raisin puffy brioches, chocolate and Timut puffy brioches
  • Savoury buffet
    • Iberian, French or Italian cold cuts
    • Smoked salmon, wasabi and pink berries
    • Savoury cakes
    • Premium assortment of salads and salad bar
    • Aged cheese selection
    • Grilled octopus, almonds and Padrón peppers
    • Coffee artichoke cream and comté cheese shavings
    • Salmon, avocado and vegan maki
  • Entertainment
    • Oyster selection with condiments
    • Piedmont hazelnut tartlet
    • Truffled eggs
  • One hot main course of your choice
    • Beef with truffled celery puree and beef jus
    • or Fish of the day, seasonal vegetable, citrus butter
    • or Eggs Benedict with carabineros prawns
    • or LVT burger, beaufort cheese, bacon
    • or Zucchini risotto with Voatsiperifery pepper yogurt
    • or Shellfish linguine and Noilly Prat sauce
  • Sweet buffet
    • Fresh fruits skewers - Chia bircher muesli with soy milk
    • Piedmont hazelnut Paris-Brest - Seasonal Saint-Honoré - Black Forest cake
    • Marble cake - Lemon and poppy seed cake - Matcha and lemon madeleine
    • Chocolate and popping sugar lollipop - Seasonal fruit tart
    • Chestnut and blackcurrant Mont-Blanc - Piedmont hazelnut eclair - Matcha exotic pavlova
    • Pecan and jivara chocolate brownie - Blackcurrant and Sichuan pepper religieuse

This menu may vary depending upon seasonal product deliveries

Dîner du Nouvel An 390,00 €

Price per person. Drinks not included. 31/12 diner.

You will be asked for a deposit of €100.00 directly from the restaurant to confirm this reservation.

This menu includes: Apetizer + Starter + Fish course + Meat Course + Pre-dessert + Dessert + And then

  • Apetizer
    • Truffled Jerusalem artichoke risotto, crisps, hazelnut and sherry vinegar emulsion
  • Starter
    • Brown crab, almond pannacotta, green shiso crab consommé, Ossetra caviar and hazelnuts crisps
  • Fish course
    • Butter simmered turbot, salsify with seaweed, lemon, capers and lovage jus
  • Meat Course
    • Charolais beef “à la royale”, puff pastry, foie gras, black truffle and parsnip foam
  • Pre-dessert
    • Ardèche chestnut cream Mont-Blanc, Corsican clementine and Timut pepper marmalade, meringue and clementine sorbet
  • Dessert
    • Dacquoise biscuit, Lutetia chocolate ganache, tonka mousse, black truffle and Piedmont hazelnut ice cream
  • And then
    • Delicacies, coffee and tea

This menu may vary depending upon seasonal product deliveries.

Christmas Menu €230.00

Price per person. Drinks not included. 24/12 diner.

You will be asked for a deposit of €100.00 directly from the restaurant to confirm this reservation.

This menu includes: Apetizers + Starter + Fish course + Meat course + Dessert +

  • Apetizers
    • Foie gras, redcurrant, gingerbread
    • Brown crab, vodka cream and Ossetra caviar
    • Snail cromesquis, lemon gel and garlic crisps
    • Glass of champagne
  • Starter
    • Lobster fine tart, cauliflower mousse, Alphonso mango, lemon and fresh herbs
  • Fish course
    • Pan seared scallops, celeriac, Granny Smith apple and black truffle puree, Colonnata lardo and infused jus
  • Meat course
    • Roasted Culoiselle chicken breast with Ma Khaen berry, stuffed cabbage with foie gras, grilled buckwheat and creamy chicken sauce
  • Dessert
    • Christmas log, grapefruit cream, Taittinger Champagne rosé mousse, raspberry crisps and Champagne sorbet

This menu may vary depending upon seasonal product deliveries. We also have a vegan Christmas menu. Contact us at +33.149.54.46.00 or by email : restauration@hotellutetia.com.

Yums accepted

This restaurant accepts Yums

Cannot be redeemed with other offers. Exclusive loyalty discount applies to the whole bill.

Restaurant prices

Average à la carte price
€75.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €11.00
    Bottle of mineral water
  • €14.00
    Glass of wine
  • €45.00
    Bottle of wine
  • €24.00
    Glass of champagne
  • €110.00
    Bottle of champagne
  • €9.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Salon Saint-Germain - Hôtel Lutetia

How to get there?

  • Public transports
    Metro Sèvre-Babylone
  • Car park Parking Boucicault

Services

Fabulous
8,9 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    93
  • 9
    48
  • 8
    31
  • 7
    18
  • < 7
    19
Food
8,8
Service
8,9
Setting
9,2
Value for price
Correct
Noise level
Quiet
Waiting time
Fast
10/209 reviews
Joe B.
Explorer
(4 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 28 Nov 2019
Quiet beautiful surroundings and a great place to have a confidential chat but very expensive breakfast for what it was - you’re paying for the surroundings ambience and good quality service
Samy S.
Explorer
(5 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 27 Nov 2019
Juste parfait
Benoit M.
Foodie
(13 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 14 Nov 2019
Très bon dîner
Roselaine P.
Foodie
(45 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 14 Oct 2019
Absolutely great staff. Beautiful restaurant. Great atmosphere. Calm and relaxing. The entrée and meal were quite good but the dessert was a real disappointment. The dessert card needs work for a five star restaurant.
Steve K.
Adventurer
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 16 Sep 2019
Very enjoyable!
Restaurant
Thank you for sharing your experience. We are delighted to read that you enjoyed a nice moment at Le Saint Germain. We are looking forward to welcoming you again during your next visit on the Left Bank. Kind regards.
Serra B.
Explorer
(2 reviews)
Average Rating
5 /10
Food
6
Service
4
Setting
4
  • Meal date : 9 Sep 2019
Insufficient staff causing waiting for any order. Great decoration and place but chasing someone to order was exhausting. They were nice but distracted about priorities, taking care of empty tables while we were waiting to order.
Richard H.
Conqueror
(5 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 1 Sep 2019
In al fairness, it must be stated that until the end of the first week of September 2019, the dinning room is under renovation; thus, some delays in service were experienced. With that stated, our evening meals for two were well prepared and the service provided by our waiter was excellent.
Restaurant
We are delighted to learn that you enjoyed your overall experience despite the inconvenience. We look forward to welcoming you again during your next visit on the Left Bank. Regards.
Justine D.
Explorer
(2 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 18 Aug 2019
Excellent service, the atmosphere was great, we were seated at a great table. The choice in vegetarian dishes is a little narrow, but the staff is very accommodating.
Restaurant
Thank you for sharing your experience. We are delighted to learn that you enjoyed a pleasant moment at Le Saint Germain and hope that you found a vegetarian option that suited your taste. We would be happy to welcome you again during your next visit on the Left Bank. Regards.
Ruth L.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 25 Jul 2019
I love everything about this restaurant. The food is divine, the service excellent, and the atmosphere spectacular. I wish that I lived in Paris so that I could dine there more often.
Restaurant
Thank you very much for your nice words. We would love to welcome you back during your next stay in Paris. Best regards.
Marina G.
Foodie
(52 reviews)
Average Rating
7 /10
Food
8
Service
4
Setting
8
  • Meal date : 6 Jul 2019
The exquisite surroundings and well conceived dishes should lead to a satisfying result but, unfortunately, while trying hard, the staff is overwhelmed. The service was excruciatingly slow. Hoping for better experience next time.
Restaurant
Dear Ms Marina G, thank you for your feedback, we appologies for this inconvinience and we'll inform the teams. Best regards. Jérôme Legendre, F&B Director.
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