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Salotto Parthenope

Average price €40

Cannot be reserved on TheFork

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Restaurant menu

Chef salvatore iannone
  • Average price €40 Special request
astice dorato pomodoro e mozzarella
€25
filetto di manzo verdure al salto e bernese al tartufo
€22
lingotto di verdure, datterino burrata e basilico <veg
€15
See à la carte and set menus

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Ratings & Reviews

  1. Gordon B.
    Gordon B.
    • one review
    10/10

    This little gem is a must when visiting Naples. The food was beautiful, delicious and freshly prepared and you can watch the chefs working in the open kitchen. Staff were very friendly and helpful. The chef came out of the kitchen to explain the menu and to chat with us. The aubergine starter and veal main course was sublime. Definitely recommend it when in Naples and will return when we come back. Excellent.

  2. laurey b.
    laurey b.
    • one review
    4.5/10

    When we arrived in the restaurant, we were alone, and it was curious but i read good recension about it, so i decided to try anyway. The service was terrible, the young girl doesn't speak any foreign language, and she put a playlist and we listened 9 times a Maria Carey hit! The chef had to come, and to give us an english'menu. It was an embarrassing situation... We decided to order one single course, my girlfriend took pasta with rabbit (16€) and i took a fish (24,00 €). We asked for sparkling water (3€) and a glass of wine (7€). For the glass of wine, i can't choose the wine and the waitress arrived with a glass (ridiculsly small) of an unknown but correct white wine. I took a coffee (2€) and we want to stop this embarrassing moment. The bill was 66€! (they added 4€ for the service/pers=8€ and an imaginary majoration 6€). I have been disapointed by this restaurant: the food was okay but not excellent and the price was expensive with a catastrofic service.

  3. - -.
    - -.
    • one review
    9.5/10

    Perfecto Bellisimo That's all I sprak in italian. We loved the food, this was really good ans price/quality was perfect. I can recommend this restaurant with this dedicated chef to everyone

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More information

Opening time

Aperto dal martedi alla domenica dalle 12:00 alle 23:30 (eccetto il lunedi)

chiuso i 24 sera e 25 sera e il 1 gennaio

How to get to the restaurant

Via Gennaro Serra, 27, I-80132, Naples, Italy

Public transport

autobus r2 metropolitana fermata piazza del plebiscito

Directions to get there

si a pagamento privato o strisce blue

About the restaurant

AMBIENTE RAFFINATO - Il locale del ristorante Salotto Parthenope si presenta curato, moderno ed accogliente. Si trova a Napoli ed offre cucina tradizionale e contemporanea.

I Menú degustazione non rientrano nelle promozioni dedicate a THE FORK!

GLI INGREDIENTI - Lo chef pone grande attenzione sulle materie prime, che sono selezionate sempre fresche e di qualità. Cucinate abilmente nella cucina a vista, diventano piatti dall’aspetto sofisticato e dalla presentazione impeccabile.

COSA PROVARE - Gli accostamenti sono sempre innovativi, come nel caso del tonno crudo servito con melone e lamponi, o delle sardine fritte con peperoni e ricotta. Non perdetevi poi le portate di carne o i primi di pasta.

Features

TripAdvisor Certificate of Excellence

Services

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You can reserve the restaurant for a private event (Max. 10 people)

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