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Insider With friends

Saveurs de cuisine

9.4/10
154

Average price €30

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Restaurant menu

  • Average price €30 Special request
Lotte a la vapeur
€22
Sériole Médit. a la plancha
€24
Magret laqué à la feuille de Sakura
€21

Dietary options

See à la carte and set menus

User photos

Plat du jour : Sole
Magret de canard laqué mandarine japonaise
Entremet chocolat

+14

photos

Ratings & Reviews

Excellent

9.4/10
based on 154 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.7/10
Service :9.5/10
Setting :8.7/10
  1. Felix B.
    Felix B.
    • 2 reviews
    9.5/10

    The food was delicious! Quite different to what I had expected - that was probably the Japanese influence...interesting meals, I loved it!

  2. David M.
    David M.
    • one review
    10/10

    All right, the restaurant doesn’t look at all like it’s food: the environment is ok yet very simple, but the food: oh man! It is clearly the best value for money I’ve had in a long time. All dishes are cooked to perfection, the assortment of tastes are worth much much more than what I paid. Really a discovery, with a fusion cuisine that will not disappoint. I will go back soon. The sashimi of seabass is a must taste, and the scallops were simply amazing. All of that with a reasonably priced Viognier, made for a great experience.

  3. Samantha G.
    Samantha G.
    • 2 reviews
    10/10

    We visited this lovely restaurant for lunch with a three year old. The staff was delightful and the restaurant itself is very cute with its small terrace and view of the town fountain. The menu features seafood much more than other restaurants we found in the region - which is a welcome alternative. Presentation is lovely and the taste is refreshing and unique. Would happily recommend and return.

  4. Lucie V.
    Lucie V.
    • 6 reviews
    9/10

    Really good and unique meal! Menu is short but everything look really good. Same for wine: one choice only in red, write and rose, but we tried the first two and really good. The only area of improvement I see: the athmosphere, could be a bit more cosy, with light music for instance.

  5. David M.
    David M.
    • one review
    10/10

    I always find filet of turbot hard to resist, so I didn't; and this was delicious with a well-balanced basil and vervaine sauce. I think vervaine can be "difficult" if overdone, but this was wonderful. My wife's octopus was, if anything, even better. A very warm welcome, and friendly service from the young family who run the restaurant. This is exactly the sort of place I hope to stumble across but hardly ever do.

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More information

How to get to the restaurant

80 Rue des Frères Jourdan, 13300, Salon-de-Provence, France, RestaurantAddress

Directions to get there

place général de gaulle

Features

Birthday, , Good for a business lunch, Good for families, , Terrace, Wedding

Services

, ,

You can reserve the restaurant for a private event (Max. 20 people)

, , Wheelchair Accessible

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