What
Where

Portuguese Traditional

Sel et Braise

Average price €25
9.2/10
518 reviews

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Restaurant menu

  • Average price €25 Special request
Viande de porc aux fruits de mer (mélangé) maison
€15.9
Brochette de calamars (grande taille)
€16.5
Poulpe à la Lagareiro grillé a la braise
€16.5

User photos

Polvo à lagareiro
Cataplana
Pour l’apéro
Polvo ha lagareiro
Gambas Royal comme son nom l'indique
porc au fruits de mer

Ratings & Reviews

Excellent
9.2/10
based on 518 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.3/10
Service :9.1/10
Setting :9.1/10
  1. Nathalie M.
    Nathalie M.
    • one review
    9.5/10

    Tout simplement excellent.

  2. Vincent R.
    Vincent R.
    • 5 reviews
    10/10

    J’adore !

  3. Marine G.
    Marine G.
    • 9 reviews
    8.5/10

    Très bon restaurant

  4. Christian c.
    Christian c.
    • 6 reviews
    10/10

    ???????????????????? ????????????????????

  5. Abdelghani O.
    Abdelghani O.
    • 17 reviews
    7/10

    Super bon plats, desserts moyens

  6. Ian K.
    Ian K.
    • 63 reviews
    10/10

    Excellent in every way.

  7. Angelina C.
    Angelina C.
    • 8 reviews
    9/10

    Un sans faute

  8. Arlando C.
    Arlando C.
    • one review
    10/10

    Castelo do neiva

  9. Henri B.
    Henri B.
    • 2 reviews
    7.5/10

    Quantité un peu juste.

  10. JACQUES B.
    JACQUES B.
    • one review
    10/10

    SYMPA

  11. Laurent T.
    Laurent T.
    • one review
    9.5/10

    A recommander !

  12. Fabienne L.
    Fabienne L.
    • 39 reviews
    7/10

    Plats traditionnels portugais copieux et corrects. Personnel sympathique et efficace. Restaurant de quartier tranquille.

  13. Adrien P.
    Adrien P.
    • 60 reviews
    10/10

    Produit de qualite. Prix raisonnable. Personnel attentionné

  14. IRENE G.
    IRENE G.
    • 35 reviews
    10/10

    Restaurant au top.

  15. Louis A.
    Louis A.
    • 5 reviews
    10/10

    Je recommande fortement !!!

More information

Opening time

Déjeuner : de 12h à 14h30 (sauf lundi)

Dîner : de 19h à 22h30 (sauf dimanche et lundi)

How to get to the restaurant

15 Place Jacques Carat, 94230, Cachan, France

Directions to get there

Services

, ,

You can reserve the restaurant for a private event (Max. 80 people)

Can be privatized, , Wheelchair Accessible

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