Definitely comeback next time I m in rome
One of my favorite Place in Rome. The real Roman cuisine in the heart of city centre. Desserts are delicious. A little bit expensive we should pay also for location, should we? ????
Settimio all'arancio measured up to my lofty expectations and we went back the second night. Kean, our server, remembered us when we walked in the first night and made us feel at home.
Good Roman restaurant in a prime location. Food was good if not extraordinary, ambiance was good, with nice outdoor seating and a cooler air-conditioned indoor space as an alternative. Friendly, helpful staff.
Never order anything outside the list... they charged us 25 euros an artichokes salad which tasted frozen or canned... Rest was fine but we were 6 and not one dish was worth going back to repeat.
Was an amising resternt if you can go eat here
Nice place, excellent service...
Everything was great! Food was amazing...
Great cousine, place to return.
The white truffle linguine was absolutely delicious.
High quality, superb service
One of my absolute favourite places in the centre of Rome.
Good food with good service.
Service was excellent and food was delicious!! When we entered, the server gave us an overview of all the fresh fish and mushrooms displayed and the variety of preparations available. They had fantastic recommendations on food and wine. The food itself was uniquely prepared, fresh and very flavorful. Highly recommend!!
Great service and our server was helpful and spoke fluent English. he offered some recommendations for choices on the menu and we had a reservation which was helpful because as the night went on the restaurant filled up in we could certainly tell that it was an excellent restaurant based on the Pact house this evening. Great wine selection and absolutely delicious food and the location was extremely convenient to our hotel in Rome. they have some great seafood options which I thought was great since it did not seem like Rome restaurant offered a lot of seafood choices. All in all the experience was pleasant and the prices were fair for the quality of food and this is a must visit restaurant if you're looking for a delicious meal, fresh seafood, great service, and good ambience. We opted to sit inside but they also have outside dining available. Great restaurant if you're in the mood for seafood in the big city!
Way Way Way too hot Food was sub par not exciting or tasty very bland. Nothing authentic about this restaurant. However our waiter was very nice and tried hard even if it didn’t help the bad food and excessive heat.
As always - the dinner was delicious, it was Porcino Mushroom , wild strawberry and artichoke season - all of them are served at the restaurant, OMG! It was just perfect, fish was beyond imagination. LOVE this place, I go there every time I am in Rome.
We have been greeted in a friendly and professional manner. The young waiter serving us afterwards was not very experienced but courteous and attentive. Otherwise the food was really good and as we were paying the bill we were offered a free limoncello/amaro/grappa which is always a nice touch. Would go there again.
Variable service level! One was good, but busy - one was not meant to work in restaurant/service business....
Great restaurant! Delicious food and amazing tiramisu!
Pranzo: da lunedì a sabato dalle 12:00 alle 15:30
Cena: da lunedì a sabato dalle 19:00 alle 23:30
Via dell'Arancio, 50, I-00186, Rome, Italy
AMBIENTE TRADIZIONALE - Il Ristorante Settimio all'Arancio è situato nelle immediate vicinanze del Mausoleo di Augusto, nel cuore di Roma. Si tratta di un locale tradizionale, dove il personale di sala offre un servizio sempre cortese, puntuale ed attento.
MATERIE PRIME - La cucina della struttura propone un menù completamente ispirato alla tradizione culinaria mediterranea, ricco di specialità sia a base di pesce sia di carne. Tutti gli ingredienti utilizzati nella preparazione dei piatti sono freschi e genuini.
PIATTI FORTI - Le specialità della casa sono la millefoglie di calamari e carciofi, i totanetti grigliati con vellutata di zucchine alla menta, il burro di Peppe ed alici del Cantabrico, il Torchon di fegato grasso Chutney, il tomino al tartufo nero, le pappardelle con totani e carciofi, nonché i paccheri con gamberoni rossi e pomodorini, i ravioli all'arancia e la fiorentina di manzo.
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Free serviceInstant reservation